Audrey bickham
Baton Rouge
Summary
Dynamic and adaptable professional with experience at SoLa Nutrition and Stabs Steak and Seafood. Proven problem-solver with strong critical thinking skills, excelling in fast-paced environments. Recognized for enhancing customer experiences and training staff to uphold high service standards, driving sales through effective communication and cultural awareness.
Proactive and goal-oriented professional with excellent time management and problem-solving skills. Known for reliability and adaptability, with swift capacity to learn and apply new skills. Committed to leveraging these qualities to drive team success and contribute to organizational growth.
Overview
2
2
years of professional experience
Work History
Tea Maker
SoLa Nutrition
11.2025 - Current
- Passionate about learning and committed to continual improvement.
- Proved successful working within tight deadlines and a fast-paced environment.
- Participated in team projects, demonstrating an ability to work collaboratively and effectively.
- Proven ability to learn quickly and adapt to new situations.
Hostess
Stabs Steak and Seafood
03.2024 - 12.2024
- Answered customer questions about hours, seating, and menu information.
- Worked with front of house staff to move tables and adjust seating to accommodate groups with special requests.
- Took reservations and to-go orders by phone, answered customer questions, and informed of accurate wait times.
- Supported servers, food runners, and bussers with keeping dining area ready for every guest.
- Greeted customers warmly upon arrival and provided friendly and warm presence throughout dining experience.
- Trained new hostesses on customer service best practices and restaurant policies to maintain high standards of service.
- Advised customers about special offerings and menu items to help drive sales.
Education
High School Diploma -
05-2026
Skills
- Problem-solving
- Cultural awareness
- Critical thinking
Timeline
Tea Maker - SoLa Nutrition
11.2025 - Current
Hostess - Stabs Steak and Seafood
03.2024 - 12.2024
Central High School - High School Diploma,