Detail-oriented professional with experience in hospitality and delivery. Known for efficient service and effective conflict resolution, consistently enhancing customer satisfaction and team collaboration.
Work History
Busser/runner/server
2 Years 1 Month
Grand Ole BBQ | 07.2024 - Current
Assisted servers by delivering food and beverages promptly, ensuring efficient service flow.
Maintained cleanliness and organization of dining areas to enhance guest experience.
Collaborated with kitchen staff to restock supplies and maintain inventory levels.
Supported team during peak hours by quickly clearing tables and resetting for new guests.
Followed health and safety regulations consistently to uphold restaurant standards.
Participated in training new staff on bussing procedures and best practices for customer engagement.
Managed order accuracy by efficiently processing food and beverage orders using point-of-sale systems.
Collaborated with kitchen staff to expedite timely delivery of meals to enhance guest satisfaction.