AUSTIN RUBIO
Las Vegas,NV
Summary
Seeking a position where my multi-tasking skills combined with my friendly and detail oriented personality can be useful to be a part of a successful team. Dedicated food service professional well-versed in food and beverage operations and guest services. Experienced in managing large-scale events or intimate gourmet dining and afternoon tea services. Successful at building relationships with customers to increase loyalty and repeat business.
Overview
11
11
years of professional experience
Work History
Fine Dining Food Server
Delilah
08.2021 - Current
- Take customer orders accurately and answer questions about menu selections
- Help customers with orders by explaining dishes and drinks and making appropriate recommendations
- Coordinate with staff to achieve, and improve high level customer satisfaction at top performing restaurant
- Efficiently multi-tasked by being responsible for numerous tables
- Maintain high food safety and sanitation standards.
Food Server
The Wynn Buffet
03.2021 - 08.2021
- Take orders accurately and answer questions about menu selections and make recommendations
- Careful, graceful, clean and safe when serving beverages and refill promptly
- Perform cashiering functions by closing checks and preparing end of shift paperwork
- Achieved highest guest sales among other servers through suggestive selling and subtle persuasion
- Greeted guests in a pleasant and courteous manner.
Food Server
Terrace Pointe Cafe
10.2018 - 10.2020
- Took food and beverage orders from guests, enter orders in POS system which relays orders to kitchen & bar
- Prepared final bill, present check to guests, accept payment, process credit card charges or cash
- Made recommendations to guests and answer questions regarding food and beverage
- Worked flexible hours, team player and motivated.
Fine Dining Food Runner
Andreas
05.2013 - 10.2018
- Provided friendly and efficient service to ensure a pleasant dining experience for all guests
- Assisted guests with making menu choices and suggested additional items to increase restaurant sales
- Promptly served all food courses and alcoholic beverages to guests
- Maintained an in-depth food and wine knowledge of current menu items and products
- Teamed up with co-workers to ensure proper customer service.
Education
Applied Nursing (Undergraduate) -
Community College of Southern NV
Las Vegas, NV06.2011
High School Diploma -
Spring Valley High School
Las Vegas, NV06.2009
Skills
- Create memorable experiences
- Professional Attitude
- Menu Memorization
- Cash Handling
- Food handling
- POS system operations
- Allergy awareness
- High-volume dining
- Food and beverage pairings
- High Energy and Stamina
Timeline
Fine Dining Food Server
Delilah
08.2021 - Current
Food Server
The Wynn Buffet
03.2021 - 08.2021
Food Server
Terrace Pointe Cafe
10.2018 - 10.2020
Fine Dining Food Runner
Andreas
05.2013 - 10.2018
Applied Nursing (Undergraduate) -
Community College of Southern NV
High School Diploma -
Spring Valley High School
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