Summary
Overview
Work History
Education
Skills
Timeline
Generic

Austyn Majewski

Jacksonville,FL

Summary

I have worked for publix for a little over five years and have worked my way up to full time and in the running for contender to become management. I very rarely am late and I do my best not to call out unless i’m physically unable to work. I have one night a week where I am the full-time lead and oversee the deli closing crew to ensure we get out in a timely but efficient manner.

Overview

9
9
years of professional experience

Work History

Deli Clerk

Publix
Jacksonville FL
05.2021 - Current

Assist customers with finding items around the deli and the store as a whole. Provide premier customer service at all times, whether it’s in the kitchen or up front on subs. Cook chicken and other small items for the chicken tower, slice deli meats and cheeses for online orders and in person orders. Make subs at request from customers in under 3 1/2 minutes, and serve hot food from the hot service counter. Off-stacking and putting away trucks, followed by placing that product on the sales floor.

Server/Cook

Tijuana Flats
Jacksonville, FL
05.2017 - 12.2020

Take customers orders, bring out trays to customers/pack up togo or online orders, all in 7 minutes or less. I also worked as a line cook, you were set on one station and had to work together as a team to make and plate customer orders.

Education

High School Diploma -

FLVS
Orlando, FL
04.2019

Skills

  • Customer service
  • Cleanliness and sanitation
  • Honesty and integrity
  • Strong work ethic
  • Safe food handling practices
  • Menu memorization
  • Flexible schedule
  • Work area maintenance
  • Heavy lifting
  • Pricing and shelf labeling
  • Merchandising displays
  • Platter and tray preparation
  • Product stocking and rotation
  • Food sales and promotion
  • Food running

Timeline

Deli Clerk

Publix
05.2021 - Current

Server/Cook

Tijuana Flats
05.2017 - 12.2020

High School Diploma -

FLVS