Autumn Pummill
Columbia,CA
Summary
Committed job seeker with a history of meeting company needs with consistent and organized practices. Skilled in working under pressure and adapting to new situations and challenges to best enhance the organizational brand. Outgoing person pursuing flexible part-time employment with weekend and evening shift options. Experienced in fast-paced environments and adaptable to last-minute changes. Thrives under pressure and consistently earns high marks for work quality and speed.
Overview
3
3
years of professional experience
Work History
Cook/Cashier Supervisor
Inner Sanctum Cellars Basecamp
Sonora, CA
02.2024 - Current
- Greeted customers and answered any questions they had about the store's products and services.
- Verified that customers were of legal age to purchase alcohol or tobacco products.
- Operated cash register efficiently and accurately, processed payments by cash, check, credit card, gift card or automatic debit.
- Counted money in cash drawer at the beginning of shift to ensure that amounts were correct and have sufficient change.
- Stocked shelves with merchandise when needed.
Cashier
Seven Sisters Soap And Candle
Columbia, CA
04.2024 - 07.2024
- Greeted customers and answered any questions they had about the store's products and services.
- Established or identified prices of goods and services and tabulated bills with optical price scanners and cash registers.
- Maintained current knowledge of store promotions to highlight sales to customers.
- Answered customers' questions and provided information on store procedures or policies.
- Accepted cash and credit card payments, issued receipts and provided change.
Cook
Stanford Ballfield
Sonora, CA
03.2023 - 10.2023
- Prepared meals according to recipes and menus, adjusted ingredients and cooking times accordingly.
- Distributed food to service staff for prompt delivery to customers.
- Communicated effectively with wait staff regarding patron food allergies and dietary restrictions.
- Memorized new menu items and ingredients quickly to help customers select items meeting needs and preferences.
- Chopped and diced vegetables and fruits to stock fridge ahead of busy periods.
- Made meals in accordance with company standards and requirements.
- Oversaw inventory and ordered ingredients to restock freezers, fridges and pantry.
Cook/Cashier Trainer
Columbia Frosty
Columbia, CA
02.2022 - 08.2022
- Ordered supplies as needed for the kitchen.
- Monitored stock levels of food items and ordered more when necessary.
- Maintained a clean working environment by sweeping, mopping floors, washing surfaces and emptying trash cans.
- Organized storage areas for efficient usage of space.
- Kept records related to costs, production quantities, menu changes.
Education
GED -
Sonora Union High School
Sonora, CA06-2024
Skills
- Food handling
- Surface cleaning
- Cooking
- Food presentation
- New hire training
- Cleaning and organization
- Food preparation
- Staff training
- Customer service
- Inventory management
- Stock management
- Time management
- Attention to detail
- Basic math
- POS system proficiency
- Sales closing
- Solutions planning
- Social media marketing
Timeline
Cashier
Seven Sisters Soap And Candle
04.2024 - 07.2024
Cook/Cashier Supervisor
Inner Sanctum Cellars Basecamp
02.2024 - Current
Cook
Stanford Ballfield
03.2023 - 10.2023
Cook/Cashier Trainer
Columbia Frosty
02.2022 - 08.2022
GED -
Sonora Union High School
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