Ava Copeland Byrd

• Red Cross Club - Troy University

-Planned and promoted blood drives on campus and in the community to help meet healthcare needs.

-Coordinated workshops on disaster preparation, teaching other students and members of the community about emergency response strategies.

-Assisted with hygiene kit drives to distribute supplies to less fortunate members of the Troy community in need.

-Participated in training sessions, such as CPR and First Aid 

• Student Alumni Association - Troy University

-Built connections and cultivated relationships with Troy University alumni through various university-hosted events.

-Engaged with prospective students to promote the university and share insights during campus functions and outreach activities.

• Nutrition Club - Troy University

-Gained a deeper understanding of nutrition and its impact on health through active participation in educational activities.

-Worked with like-minded individuals to support shared health and wellness goals, creating a motivating and collaborative environment.

-Advocated for health and wellness on campus by engaging in meetings, workshops, and events focused on nutrition.

-Contributed to planning and executing activities such as cooking demonstrations, health fairs, and fitness challenges to inspire student participation.

• Alpha Delta Pi Sorority - Troy University

-Committed to fostering sisterhood, upholding values and ethics, and maintaining high academic standards.
-Promoted social responsibility through participation in community service and philanthropic efforts.
-Prepared meals and organized fundraising activities to support the Ronald McDonald House Charities, focusing on the Columbus, Georgia location.

The Sugar Shak - Rosemary Beach, FL

Heidi Snell (Owner): 334-790-3341

06/19-07/19

06/20-07/20

• Delivered excellent customer service with a positive attitude, assisting guests with upscale dessert selections and merchandise inquiries.
• Managed cash register operations, including opening, closing, and ensuring accurate daily balance reports.
• Handled deposits securely and prepared them for safekeeping on behalf of the owners.
• Coordinated with delivery trucks to retrieve merchandise as needed, ensuring smooth supply chain operations.
• Organized and stocked inventory by unboxing and arranging merchandise efficiently.

Flowers Hospital - Dothan, AL 

Food and Nutrition Department - Diet Clerk 

11/07/22

• Coordinate patient meals to ensure they align with prescribed dietary requirements and restrictions.
• Distribute menus to patients and assist with menu selections as needed.
• Prepare and maintain daily documentation, including hospital count sheets, early morning counts, add-on sheets, late tray logs, unit counts, and production sheets.
• Assist with cafeteria responsibilities by restocking supplies, monitoring food temperatures, and preparing employee meals.
• Collaborate with doctors and nurses to address patient needs and ensure their overall satisfaction with meal services.
• Communicate with dietitians to share patient dietary information and help formulate nutritional care plans.