Overview
Work History
Education
Skills
Certification
Timeline
Generic
Avery Phillips

Avery Phillips

Canton,GA

Overview

3
3
years of professional experience
1
1
Certification

Work History

Servers Assistant

Pampas Steak House
Johns Creek, GA
03.2023 - 08.2024
  • Complied with all food safety and sanitation regulations to reduce restaurant risks.
  • Processed payments for orders and provided customers with change.
  • Delivered exceptional guest experiences through attentive service and quick response to issues.
  • Provided attentive service and proactively assessed guest needs.
  • Maintained knowledge of current menu items, garnishes, ingredients and preparation methods to promptly answer customer questions.
  • Kept close eye on customers to quickly spot leaving guests and clear tables for future patrons.
  • Supported fast table turnover by taking customer orders and payments accurately and efficiently.
  • Bussed tables between courses and load and unloaded trays to expedite tasks.
  • Monitored dining room and bar areas for signs of overcrowding.
  • Transported dirty utensils, dishes, and trays to kitchen to help team stay on top of cleaning.
  • Assisted with bussing tables and cleaning up spills.
  • Arranged tables and chairs for special occasions and events.
  • Assisted customers with carry-out service.
  • Checked dining area supplies of linens, wrapped silverware, and replenished low stock.
  • Operated dishwashers and other kitchen equipment according to safety guidelines.
  • Refilled drinks and condiments and restocked serving areas to minimize delays.
  • Monitored food and beverage supplies, assisting with restocking when needed.
  • Worked effectively in fast-paced environments.
  • Organized and detail-oriented with a strong work ethic.

Crew Member

Bojangles'
Canton, GA
01.2022 - 11.2022
  • Worked front counter, drive-thru and other areas.
  • Prepared salads, soups and sandwiches for customers.
  • Kept kitchen, counter and dining areas cleaned and sanitized.
  • Took orders, prepared meals, and collected payments.
  • Loaded food, dishes and utensils on carts and trays to transport from designated food preparation areas to designated tables.
  • Improved customer satisfaction by providing friendly and efficient service at the register.
  • Helped maintain a clean and welcoming dining area for customers, boosting overall satisfaction during their visit.
  • Strengthened workplace safety by promptly identifying potential hazards and taking corrective action as necessary.
  • Became familiar with products to answer questions and make suggestions.
  • Readied customers' take-out orders in secure bags with appropriate amounts of condiments, silverware and napkins.
  • Supported inventory management efforts by accurately tracking stock levels and reporting low supplies to supervisors.
  • Passionate about learning and committed to continual improvement.
  • Self-motivated, with a strong sense of personal responsibility.
  • Identified issues, analyzed information and provided solutions to problems.
  • Worked effectively in fast-paced environments.
  • Resolved problems, improved operations and provided exceptional service.
  • Cleaned and maintained all areas of restaurant to promote clean image.
  • Performed serving, cleaning and stocking to high standards and provided excellent customer satisfaction.
  • Promoted a positive work environment through effective communication and teamwork among staff members.
  • Maintained high-quality food preparation standards, adhering to company guidelines for safety and cleanliness.
  • Kept pastry and dessert case stocked with fresh selections and arranged to entice orders.
  • Worked well with teammates and accepted coaching from management team.
  • Brewed coffee and tea and changed out drink station syrups.
  • Trained new team members on procedures, customer service, and sales techniques.
  • Developed strong organizational and communication skills through coursework and volunteer activities.
  • Delivered services to customer locations within specific timeframes.
  • Accurately operated cash register to process customer payments.

Gymnastics Coach

Zenit Gymnastics
Canton,GA
05.2021 - 09.2021
  • Led team through losses and player injuries by enforcing game focus and instructing in meditation techniques.
  • Evaluated gymnasts'' progress through regular assessments, adjusting training plans accordingly for optimal results.
  • Enhanced athlete performance by implementing tailored training programs and coaching techniques.
  • Ensured safety of all participants through strict adherence to gym rules, equipment maintenance, and proper spotting techniques.
  • Taught students how to perform split leaps, back handsprings and other special techniques.
  • Collaborated with fellow coaches to develop comprehensive training plans for individual athletes and teams.

Education

Haven Academy
Canton,GA

Skills

  • Cash Handling
  • Table setting knowledge
  • Food Running
  • Item promotion
  • Order Taking
  • Ordering Procedures
  • Customer service focus
  • Heavy Lifting
  • Table setup
  • Safety awareness
  • Safe Food Handling
  • Cash Register Operation
  • Cleaning
  • Clear Communication
  • Table clearing
  • Strong multitasking
  • Menu Memorization
  • Time Management

Certification

My freshman year I got CPR certified. In an emergency I would know how to handle any high stress situations.

Timeline

Servers Assistant

Pampas Steak House
03.2023 - 08.2024

Crew Member

Bojangles'
01.2022 - 11.2022

Gymnastics Coach

Zenit Gymnastics
05.2021 - 09.2021

Haven Academy
Avery Phillips