To seek and maintain full-time position that offers professional challenges utilizing interpersonal skills, excellent time management and problem-solving skills.
Overview
4
4
years of professional experience
Work History
Sandwich Artist
SUBWAY®Restaurants
SIOUX FALLS, SD
10.2018 - Current
Shared information with customers about menu items, preparation methods, and ingredients.
Met sales targets by encouraging customers to buy extra food items such as drinks, desserts, and sides.
Greeted guests, promoted specials, and took orders
Trained team members to prepare sandwiches and other items according to instructions.
Kept workplace clean and organized in line with restaurant policies.
Prepared and served hot and cold sandwiches based on customer preferences.
Accurately operated cash register to process customer payments.
Kept kitchen, counter and dining areas cleaned and sanitized.
Checked on dining areas frequently to clean up spills, wipe down tables and restock stations.
Brewed coffee and tea and changed out drink station syrups.
Prepared salads, soups and sandwiches for customers.
Security
Wileys
Sioux Falls, SD
02.2021 - 01.2023
Checked and verified photo identification prior to granting facility access.
Communicated with security team and building supervisors using two-way radios, mobile phones and other technological devices.
Investigated suspicious activities and persons to maintain security of premises.
Acted as deterrent to prevent criminal actions, vandalism and misconduct to allow business to conduct operations in safe environment.
Executed security rules and procedures and calmly and promptly escorted non-compliant individuals out of building.
Wrote detailed reports on property damage, theft, presence of unauthorized persons and unusual incidences.
Acted quickly during emergency situations to reduce opportunity for damage and injury.
Protected facility and property guests by regularly circulating premises and monitoring surveillance feeds.
Vendor Stocker
Coke Cola
Sioux Falls, SD
08.2021 - 09.2022
Enforced company policies and regulations with employees.
Trained new employees and delegated daily tasks and responsibilities.
Oversaw loading and unloading of packages in warehouse.
Verified accuracy of all deliveries against order forms.
Filled out load paperwork and DOT-mandated log books.
Operated manual and electric pallet jacks, safely relocating heavy merchandise on sales floor for timely stocking.
Unloaded, sorted and stocked merchandise according to store layout and product placement.
Shift Trainer
Hardees Resturamt
Sioux Falls, SD
01.2019 - 02.2020
Tracked employees before, during and after training to verify attainment of training objectives.
Accurately operated cash register to process customer payments.
Prepared recipe ingredients by washing, peeling, cutting, and measuring.
Kept kitchen, counter and dining areas cleaned and sanitized.
Kept pastry and dessert case stocked with fresh selections and arranged to entice orders.
Checked on dining areas frequently to clean up spills, wipe down tables and restock stations.
Replenished condiments, beverages, and supplies while maintaining cleanliness of service areas.
Properly labeled and stored food and fresh ingredients in cooler or freezer to optimize freshness.
Delivered in-house training sessions to existing employees to roll out new processes, rules and technologies.
Led regular workshops focused on helping employees stay up to date on industry best practices.