Fast Food Crew Member
McDonald's
Sacramento, CA
01.2022 - Current
- Wiped counters and sanitized equipment to maintain clean food prep and dining areas.
- Listened attentively to customer complaints or requests and resolved issues without need to escalate.
- Followed food safety procedures outlined in company policies and health and sanitation regulations to prevent food borne illness.
- Cooked and prepared foods and monitored food production according to quality and sanitation standards.
- Monitored and replenished food and supplies stock at counter, in customer dining area and in food preparation area.
- Worked well with teammates and accepted coaching from management team.
- Collaborated with team members to complete orders.
- Kept food preparation area, equipment and utensils clean and sanitary.