Aviana Cleary-Cruz

• Greet guests in a friendly, welcoming manner.
• Introduce menu items, specials and beverages, answering any questions the guest may have with enthusiasm and professionalism.
• Ensured guest satisfaction through attentive service and prompt response to needs.
• Received orders and paced meals to enhance guest dining experience.
• Utilized POS system to relay orders to kitchen and staff while efficiently processing guest bills.
• Completed side-work during spare time to help the restaurant run smoothly.
• Handled guest requests and resolved concerns with courteous communication.

• prepared, cooked, and plated food efficiently to meet service demands.
  

•Stocked all ingredients into their proper place, for guaranteed freshness and consistency.

• Collected and processed food and beverage orders to enhance customer satisfaction.
• delivered each order to lanes while proactively addressing guest needs.
• clean, organize and sort all kitchen items to ensure proper sanitation, and an organized cooking space.
• provided friendly customer service to assist guests with questions or concerns.
• washed dishes efficiently to ensure that the kitchen is stocked with all necessary utensils needed to cook.