Aydon Salazar

Dynamic Kitchen Manager with a strong background in food safety and inventory management at Hobart Nursing and Rehab. Proven ability to reduce food waste through efficient practices while training staff in safety protocols. Dependable and adaptable, committed to delivering high-quality meals that meet diverse dietary needs.

Developed leadership, organizational, and problem-solving skills in fast-paced kitchen environment, now seeking to transition into new field. Managed teams and ensured efficient operations, focusing on high-quality outcomes and customer satisfaction. Prepared to apply these skills in dynamic, collaborative setting to drive success in new role.

Offering strong foundation in organizational and leadership skills, ready to learn and grow within kitchen management role. Delivers ability to quickly grasp food safety standards and efficient kitchen operations. Ready to use and develop skills in team coordination and inventory management in [Desired Position] role.

Offering strong work ethic and willingness to learn and grow within farming environment. Brings ability to quickly grasp new farming techniques and effectively operate basic machinery to support daily farm operations. Ready to use and develop problem-solving and teamwork skills in [Desired Position] role.

Energetic and reliable, bringing foundational knowledge of crop cultivation and animal care, combined with strong work ethic and willingness to learn. Adept in operating basic farm machinery and tools, while understanding essential farming practices. Capable of contributing to overall farm productivity and success through dedication and hard work.

• OSHA License - 10 hour certification
• Food Operative safe License - 16 hour class and test