Aysenem Ovezova
Chicago,IL
Summary
Versatile professional with a robust background in culinary arts and education, notably at Chicago and Belarus,Turkmenistan . Excelled in cooking techniques and classroom management, enhancing customer service and fostering teamwork. Achieved significant reductions in food waste and improved operational efficiencies, demonstrating strong problem-solving skills and a commitment to excellence.
Overview
7
7
years of professional experience
Work History
Chef
Chicago
05.2024 - 01.2025
- Placed orders to restock items before supplies ran out.
- Optimized food preparation processes, implementing time-saving techniques without compromising quality.
- Trained kitchen staff to perform various preparation tasks under pressure.
- Reduced food waste with strategic menu planning and inventory control techniques.
Sales Associate
Turkmenistan Ashgabat
12.2023 - 05.2024
- Organized racks and shelves to maintain store visual appeal, engage customers, and promote specific merchandise.
- Handled cash transactions efficiently while adhering to company cash handling policies, ensuring accuracy in all financial exchanges.
- Built relationships with customers to encourage repeat business.
- Managed returns, exchanges and refunds in accordance with store policy.
Teacher
School 10
03.2022 - 06.2022
- Developed strong relationships with students, parents, and colleagues by maintaining open lines of communication and fostering a supportive learning environment.
- Managed classroom behavior effectively by establishing clear expectations, modeling appropriate conduct, and consistently enforcing established rules and consequences.
Chef
Georgian Cuisine
08.2019 - 09.2021
- Oversaw grill, stove, and oven, and cleaned equipment after every shift.
- Checked freezer and refrigerator prior to each shift to verify correct temperatures.
- Maintained well-organized mise en place to keep work consistent.
- Placed orders to restock items before supplies ran out.
Restaurant Waiter
Fresh Cafe
07.2018 - 09.2018
- Quickly reset and cleaned up tables after customers left to enable speedy turnaround and guest flow.
- Answered customers' questions, recommended items, and recorded order information.
Education
Bachelor Of Education - High School Teaching
Belarus National Pedagogical University
Belarus Minsk06.2022
Bachelor Of Economics - Marketing Management
Belarus National Technical University
Belarus Minsk07.2019
Skills
- Cooking techniques
- Customer service
- Lesson planning
- Classroom management
- Teamwork and collaboration
- Problem-solving
- Client service
Languages
Turkmen
Native or Bilingual
Russian
Native or Bilingual
Turkish
Professional Working
English
Limited Working
Timeline
Chef
Chicago
05.2024 - 01.2025
Sales Associate
Turkmenistan Ashgabat
12.2023 - 05.2024
Teacher
School 10
03.2022 - 06.2022
Chef
Georgian Cuisine
08.2019 - 09.2021
Restaurant Waiter
Fresh Cafe
07.2018 - 09.2018
Bachelor Of Education - High School Teaching
Belarus National Pedagogical University
Bachelor Of Economics - Marketing Management
Belarus National Technical University
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