Aysha Mavlud
Tonawanda,NY
Summary
Reliable service professional with solid experience in maintaining clean and organized environments. Skilled in performing various tasks efficiently and ensuring high standards are met. Strong focus on teamwork, adaptability, and achieving consistent results. Known for excellent communication, problem-solving abilities, and maintaining positive attitude under pressure.
Overview
3
3
Languages
4
4
years of professional experience
Work History
Nutritional Service Worker
Kaleida Health
Williamsville, NY
02.2024 - Current
- Cleaned and organized station each shift to maintain a safe and efficient work environment
- Preparing food for the salad bar
- Making and packaging food items for the retail cooler
- Making pizzas
- Working on the trayline and in the back-dish pots duty
Prep Cook
Whole Foods Market
Buffalo, NY
08.2023 - 12.2023
- Prepared each order accurately, ensuring quality and consistency in food presentation. I was in charge of making sure the expired ingredients got thrown out every day and make sure to restock. Cooked orders while simultaneously preparing ingredients, streamlining workflow for timely service.
- Prepared ingredients by chopping, slicing, and dicing to meet kitchen demands.
- Assisted in food preparation, ensuring adherence to Whole Foods Market standards.
- Maintained cleanliness of workstations and adhered to food safety regulations.
Baker
Texas Roadhouse
Tonawanda, NY
02.2023 - 05.2023
- Cut and baked bread and prepared various butters.
- Prepared dough, batters, and baked goods following standardized recipes.
- Assisted in maintaining cleanliness and organization of baking areas.
- Monitored inventory levels of ingredients to ensure timely replenishment.
Education
Certification Of Completion - Pharmacy Technician
Niagara County Community College
Sanborn, NY03-2026
Associate's degree - Baking and pastry
Auguste Escoffier School of Culinary Arts-Boulder
Boulder, CO07-2023
Diploma - Culinary Arts
Auguste Escoffier School of Culinary Arts-Boulder
Boulder, CO01-2023
High school diploma - undefined
Hutchinson Central Technical High School
Buffalo, NY06-2021
Skills
- Food presentation
- Cooking
- Baking
- Cake decorating
- Culinary experience
- Kitchen experience
- Detail-Oriented
- Food handling
- Sanitation practices
- Product packing
- Basic math
- Multitasking
- Attention to detail
- Detail oriented
- Organizational skills
- Lifting equipment
- Food portioning management
- Meal assembly management
- Teamwork and collaboration
- Communication skills
- Customer service
- Active listening
- Problem-solving
- Problem-solving abilities
- Creativity
- Hygiene practices
- Adaptability and flexibility
- Adaptable and flexible
- Heavy lifting
- Relationship building
- Food preparation techniques
- Relationship building
Languages
Turkish - Fluent
English - Fluent
Spanish - Beginner
Personal Information
Title: Energetic and reliable individual ready for any challenges. A quick learner with the ability to multitask and ensure customer satisfactory.
Timeline
Nutritional Service Worker
Kaleida Health
02.2024 - Current
Prep Cook
Whole Foods Market
08.2023 - 12.2023
Baker
Texas Roadhouse
02.2023 - 05.2023
High school diploma - undefined
Hutchinson Central Technical High School
Diploma - Culinary Arts
Auguste Escoffier School of Culinary Arts-Boulder
Certification Of Completion - Pharmacy Technician
Niagara County Community College
Associate's degree - Baking and pastry
Auguste Escoffier School of Culinary Arts-Boulder