Bailey Picknally
Cottonwood,AZ
Summary
Dynamic bar manager with a proven track record at Merkin Vineyards, excelling in beverage development and staff management. Recognized for creating a welcoming atmosphere that boosted customer loyalty and repeat business. Skilled in training and mentoring teams, ensuring operational excellence and inventory control while fostering a motivated workforce.
Overview
10
10
years of professional experience
Work History
Supervisor
Haunted Pizano
11.2025 - Current
- Supervised daily operations, assigning tasks and maintaining workflow consistency.
- Monitored team performance and corrected issues to support quality control.
- Inspected work areas for cleanliness, organization, and operational readiness.
- Demonstrated commitment to the organization''s core values, leading by example and fostering a culture of excellence.
- Trained new staff on procedures, safety expectations, and service standards.
- Crafted special drink and cocktail menu items for seasonal offerings. Helped to adjust and add core drinks to menu.
Bar Manager
Merkin Vineyards
10.2023 - 11.2025
- Managed bar operations, maintaining smooth service across tasting room and event settings.
- Scheduled staff and assigned duties to support efficient daily coverage.
- Trained team members on wine service, guest engagement, and bar procedures.
- Monitored inventory levels and ordered beverages, glassware, and supplies.
- Closed out cash register and prepared cashier report at close of business.
- Created a welcoming atmosphere, fostering a loyal customer base and repeat business.
- Crafted special drink and cocktail menu items for seasonal offerings.
Store Manager
Starbucks
08.2016 - 12.2022
- Directed daily store operations, maintaining service standards, product quality, and clean retail environment.
- Scheduled partners and balanced staffing to support peak demand and labor goals.
- Trained baristas on beverage craft, customer service, and store procedures.
- Monitored inventory levels and placed orders to prevent shortages and waste.
- Enforced food safety, cash handling, and operational compliance across shifts.
- Managed store employees successfully in fast-paced environment through proactive communication and positive feedback.
Skills
- Beverage development
- Training and mentoring
- Goal oriented
- Staff management
- Customer service
- Attention to detail
- Employee motivation
- Decision-making
- Inventory control
- Staff development
Timeline
Supervisor
Haunted Pizano
11.2025 - Current
Bar Manager
Merkin Vineyards
10.2023 - 11.2025
Store Manager
Starbucks
08.2016 - 12.2022