Inspect incoming material and confirm specification by conducting visual and measurement test
Maintain accurate inventory records using our inspection system
Pick, pack and prepare orders for shipment using our shipping process
Keep warehouse clean and organized using a 5S system
Assist with periodic inventory counting and warehouse audits
Communicate effectively with team members and supervisors to ensure smooth operations.
Follow up with employees incidents and maintain communication on safety
Write up RMAs ( return merchandise authorization) for any parts damaged or specifications or requarments
Work on projects using CMS appliance
Restaurant Manager
Chili's
04.2021 - 03.2022
Oversees the daily operations of a restaurant, including staffing, customer service, inventory management, and financial performance
Hiring, train, and supervise staff, ensuring they adhere to company polices and standards
Handle customer complaints, maintain cleanliness and safety standards, and ensure compliance with health and safety regulations
Creating schedules, managing budgets, and optimizing profitability
Strong leadership, communication, and problem-solving skills are essential for success in this role.
Server/Bartender
Chili's
04.2019 - 02.2021
Serving food and drinks
Providing excellent customer service in a restaurant or bar setting
Must be knowledgeable about the menu, be able to make recommendations, and handle inquires and complaints professionally
Time management, multitasking and communication skills are essential in this role.
Education
High school diploma -
Dulles High School
Sugar Land, TX
Skills
Warehouse Management
Restaurant Management
Shipping & Receiving
Bartending
Working on projects using CMS appliance
Basic management system
Objective
Gaining employment with an established company that offers both career opportunities and person job satisfaction. I am seeking a position where my knowledge , abilities, skills, and prior experience are both beneficial to the company.