Summary
Overview
Work History
Education
Skills
References
Timeline
Generic

Beau Brassard

Boston,MA

Summary

Motivated young professional with years of beverage distribution, restaurant operations and coaching experience. Specialize in supply chain coordination, inventory management, and vendor relations to ensure timely delivery of goods. Excel in communication, problem-solving, and time management, leveraging these soft skills to meet tight deadlines and coordinate effectively between multiple departments.

Overview

8
8
years of professional experience

Work History

Manager

Craft Food Hall
Waltham, MA
05.2024 - Current
  • Coached, mentored and trained team members in order to improve their job performance.
  • Monitored budgets and expenditures to ensure cost-effectiveness while maintaining quality standards.
  • Reviewed purchase orders and ensured accuracy of information, such as pricing, payment terms and delivery dates.
  • Developed and maintained relationships with suppliers to ensure timely delivery of products.
  • Created monthly reports for senior management summarizing operational performance metrics.

Sales Representative

Homegrown Distribution
Bellingham, MA
11.2021 - 04.2024
  • Developed and maintained relationships with existing clients to ensure customer satisfaction.
  • Opened over 100 new buying accounts.
  • Managed over 200 accounts, including Wegmans, Whole Foods, Total Wine, Market Basket, Yard House, Buffalo Wild Wings, and Nouria.
  • Analyzed customer accounts to ensure timely payment of invoices.
  • Assisted with managing social media platforms, created content, and monitored customer comments on various social media channels and responded in a timely manner.

Expeditor, Line Cook, Server

The Fix Burger Bar
Leominster, MA
10.2020 - 12.2021
  • Coordinated service for food runners and other kitchen staff.
  • Confirmed guest satisfaction by monitoring company time and quality standards for each meal.
  • Took orders accurately and entered them into the point-of-sale system promptly.
  • Attended staff meetings regularly offering input on ways to improve customer experience.

Coach

Nashoba Regional School District
Bolton, MA
03.2017 - 06.2021
  • Mentored 30-50 high school students.
  • Created daily practice and game plans.
  • Represented the school as a responsible faculty member.

Clerk

Wyman's Liquors
Leominster, MA
06.2018 - 04.2020
  • Operated cash register to process cash, check, and credit card transactions.
  • Provided recommendations for craft beer, wine and spirits.
  • Assisted customers with inquiries and complaints in a professional manner.

Education

Bachelor of Science - Business Administration

Fitchburg State University
Fitchburg, MA
08.2021

High School Diploma -

Nashoba Regional
Bolton, MA
05.2014

Skills

  • Beverage distribution
  • Account management
  • Relationship selling and building
  • Management and coaching
  • Brand building
  • Beverage purchasing
  • Guest needs assessment
  • Order management
  • Restaurant operations

References

Jesse Rosenwald, 508-246-0265, j.rosenwald@craftfoodhalls.com, Senior General Manager at Craft Food Halls 

Ed Plante, 774-230-4525, eplante@hgd.beer, Sales Manager at Homegrown Distribution

Mathew Biggs, 978-660-5866, mbiggs@nrsd.net, Dean of Students at Nashoba Regional High School, Bolton, MA

Christopher Pompei, 978-537-5537, chris@wymansliquors.com, Owner of Wyman's Liquors, Leominster MA

Timeline

Manager

Craft Food Hall
05.2024 - Current

Sales Representative

Homegrown Distribution
11.2021 - 04.2024

Expeditor, Line Cook, Server

The Fix Burger Bar
10.2020 - 12.2021

Clerk

Wyman's Liquors
06.2018 - 04.2020

Coach

Nashoba Regional School District
03.2017 - 06.2021

Bachelor of Science - Business Administration

Fitchburg State University

High School Diploma -

Nashoba Regional
Beau Brassard