
Industrious and enthusiastic Manager proven to consistently meet productivity goals and business and customer service objectives. Skillfully works with all employees to enhance performance and improve day-to-day processes. Diplomatic in resolving customer issues to maximize satisfaction and meet targeted service level.
Currently training to do forklift tear down & rebuild through Adecco.
Established sales goals and strategies that contributed to increased sales growth.
Cultivated strong professional relationships with suppliers to build long-term business development.
Hired employees and handled all terminations.
Supported and trained team members.
Controlled all restaurant costs such as food, labor, paper, and equipment repairs.
Waited on customers.
Cooked all products.
Cleaned all equipment.
Scheduled all employees shifts.
Ordered all products.
Dealt one on one with owner regarding all aspects of the business including profits {P&L}
Opened new restaurants.
Closed down restaurants.
Cash control including bank deposits.
Was certified in food safety.
Performed inspections.