Dynamic Front of House Employee with a strong work ethic and exceptional customer service skills honed at Chick-fil-A. Recognized for maintaining cleanliness and organization while effectively managing time and resolving conflicts. Proven ability to enhance guest experiences and ensure food safety through diligent practices and clear communication.
Overview
3
3
years of professional experience
Work History
Front of House Employee
In-n-out
1075 W Interstate 20, Arlington, TX 76017
08.2025 - 01.2026
Established welcoming atmosphere by greeting each guest warmly.
Helped guests at tables when in need of assistance.
Reset tables between guests by restocking low items and wiping down surfaces.
Maintained tidy and organized work area to preserve aesthetics and support cleanliness and quality standards.
Accurately operated cash register to process customer payments.
Performed serving, cleaning and stocking to high standards and provided excellent customer satisfaction.
Checked on dining areas frequently to clean up spills, wipe down tables and restock stations.
Kept kitchen, counter and dining areas cleaned and sanitized.
Completed milkshakes and ice cream desserts for customers.
Kept drawer balanced by accurately processing cash, credit and debit payments.
Prepared recipe ingredients by washing, peeling, cutting, and measuring.
Reconciled receipt totals, cash and credit payments to address shortages.
Properly labeled and stored food and fresh ingredients in cooler or freezer to optimize freshness.
Brewed coffee and tea and changed out drink station syrups.
Observed customer purchases in line and differentiated between standard portions.
Loaded dishwasher with china and thoroughly hand-washed dishes, pans and utensils to tidy up serving line.
Replenished condiments, beverages, and supplies while maintaining cleanliness of service areas.
Kept pastry and dessert case stocked with fresh selections and arranged to entice orders.
Prepared salads, soups and sandwiches for customers.
Readied customers' take-out orders in secure bags with appropriate amounts of condiments, silverware and napkins.
Front of House Employee
McDonald's Restaurant
4841 W Sublett Rd, Arlington, TX 76017
05.2024 - 07.2025
Delivered exceptional service as illustrated through multiple positive Yelp reviews.
Documented customer orders and conveyed special requests to kitchen staff.
Filled out daily shift log to record amount of food prepared, used and leftover.
Trained new staff in front-of-house procedures, customer relations, and cleaning.
Prepared recipe ingredients by washing, peeling, cutting, and measuring.
Reconciled receipt totals, cash and credit payments to address shortages.
Observed customer purchases in line and differentiated between standard portions.
Replenished condiments, beverages, and supplies while maintaining cleanliness of service areas.
Kept pastry and dessert case stocked with fresh selections and arranged to entice orders.
Prepared salads, soups and sandwiches for customers.
Replenished serving stations with fresh food and cleaned up spills.
Loaded food, dishes and utensils on carts and trays to transport from designated food preparation areas to designated tables.
Backed up servers by setting up trays and completing some food deliveries.
Maintained effective supply levels by monitoring and reordering food stock and dry goods.
Assisted servers with delivering food, filling beverages, and retrieving items for guests.
Established welcoming atmosphere by greeting each guest warmly.
Helped guests at tables when in need of assistance.
Reset tables between guests by restocking low items and wiping down surfaces.
Maintained tidy and organized work area to preserve aesthetics and support cleanliness and quality standards.
Accurately operated cash register to process customer payments.
Performed serving, cleaning and stocking to high standards and provided excellent customer satisfaction.
Checked on dining areas frequently to clean up spills, wipe down tables and restock stations.
Kept kitchen, counter and dining areas cleaned and sanitized.
Completed milkshakes and ice cream desserts for customers.
Kept drawer balanced by accurately processing cash, credit and debit payments.
Properly labeled and stored food and fresh ingredients in cooler or freezer to optimize freshness.
Brewed coffee and tea and changed out drink station syrups.
Loaded dishwasher with china and thoroughly hand-washed dishes, pans and utensils to tidy up serving line.
Readied customers' take-out orders in secure bags with appropriate amounts of condiments, silverware and napkins.
Front of House Employee
Chick-fil-A
4901 W Sublett Rd, Arlington, TX 76017
03.2023 - 04.2024
Replenished serving stations with fresh food and cleaned up spills.
Loaded food, dishes and utensils on carts and trays to transport from designated food preparation areas to designated tables.
Backed up servers by setting up trays and completing some food deliveries.
Maintained effective supply levels by monitoring and reordering food stock and dry goods.
Assisted servers with delivering food, filling beverages, and retrieving items for guests.
Established welcoming atmosphere by greeting each guest warmly.
Helped guests at tables when in need of assistance.
Reset tables between guests by restocking low items and wiping down surfaces.
Maintained tidy and organized work area to preserve aesthetics and support cleanliness and quality standards.
Accurately operated cash register to process customer payments.
Performed serving, cleaning and stocking to high standards and provided excellent customer satisfaction.
Checked on dining areas frequently to clean up spills, wipe down tables and restock stations.
Kept kitchen, counter and dining areas cleaned and sanitized.
Completed milkshakes and ice cream desserts for customers.
Kept drawer balanced by accurately processing cash, credit and debit payments.
Properly labeled and stored food and fresh ingredients in cooler or freezer to optimize freshness.
Brewed coffee and tea and changed out drink station syrups.
Loaded dishwasher with china and thoroughly hand-washed dishes, pans and utensils to tidy up serving line.
Readied customers' take-out orders in secure bags with appropriate amounts of condiments, silverware and napkins.