Bertha Hernandez
Hicksville,NY
Summary
Skilled baker with background in crafting high-quality artisan and commercial baked goods. Possess strong knowledge of traditional and modern baking techniques, including fermentation processes and ingredient functionality. Demonstrated ability to innovate recipes for improved taste and nutritional value. Proven track record in increasing customer satisfaction through enhancing the variety and quality of bakery offerings.
Experienced and dependable general worker with a proven track record of efficiently completing tasks in various settings. Skilled in manual labor, equipment operation, and maintaining a clean and organized workspace. Safety-conscious with a strong work ethic and the ability to adapt to different environments. Ready to contribute to a dynamic team and make a positive impact.
Knowledgeable Baker with expertise in cakes, cookies and pastries. Team player with solid management and training experience.
Overview
2025
2025
years of professional experience
Work History
Baker
Dortoni Bakery
Levittown, New York
01.2004 - Current
- Decorated cakes with icing, sprinkles and other edible decorations.
- Packaged finished products into boxes or containers for delivery or sale in store.
- Wrapped items in plastic in preparation for display and to sell to customers.
- Checked baked goods periodically during baking process to ensure desired results were achieved.
- Followed food safety guidelines while preparing all food items.
- Adapted measurements to meet quantity of bakery items being prepared.
- Mentored baking staff in proper techniques and bakery procedures.
House Cleaner
Self employed
Levittown, New York
- Assisted customers in selecting appropriate cleaning products for specific tasks.
- Reported damage or theft of hotel property to management.
- Maintained and organized cleaning supplies stock.
- Laundered sheets and other bedding, made beds and fluffed pillows.
- Organized, cleaned and sanitized kitchens, bedrooms, living rooms and bathrooms to tidy and eliminate daily germs.
- Swept patios or decks of debris or leaves with a broom or blower.
- Organized closets according to customer specifications.
- Vacuumed floors and dusted furniture to maintain organized, professional appearance.
- Scrubbed walls with appropriate cleaning solutions to remove marks or stains.
Skills
- Decorating skills
- Kitchen sanitation management
- Adaptive and creative
- Food safety and sanitation
- Time management
- Safe knife handling
- Professional telephone manner
- Fondant application
- Customer service
- Active listener
- Multitasking and organization
- Basic math
Timeline
Baker
Dortoni Bakery
01.2004 - Current
House Cleaner
Self employed