Dynamic line cook with a proven track record at Restaurante Metropol, excelling in high-pressure environments. Demonstrated exceptional time management and attention to detail, ensuring customer satisfaction and repeat business. Highly motivated and adaptable, skilled in food preparation and maintaining a clean workspace, contributing to a productive team atmosphere.
Thrives in high-pressure kitchen environment, developing strong multitasking and time-management skills. Adept at maintaining high standards of food quality and safety while working collaboratively with team members. Looking to transition into new field by leveraging culinary expertise and commitment to delivering excellence in any role.