Summary
Overview
Work History
Education
Skills
Timeline
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Blane Hunter

Waterloo,NE

Summary

Dynamic leader with a proven track record at Werner Enterprises, excelling in operations management and team building. Spearheaded strategies that boosted sales and profitability, while enhancing guest satisfaction through innovative menu development. Adept at fostering enduring client relationships and financial stability, demonstrating exceptional problem resolution and multi-tasking skills.

Overview

24
24
years of professional experience

Work History

Owner/Head Pitmaster

Porky Butts BBQ
08.2019 - Current
  • Managed day-to-day business operations.
  • Supervised operations to maintain accuracy and efficiency in task completion.
  • Increased customer satisfaction by implementing efficient business processes and providing exceptional service.
  • Negotiated contracts with suppliers for better pricing and terms, reducing overall costs for the business.
  • Evaluated industry competition regularly to maintain a competitive advantage in the marketplace.

Corporate Chef

Werner Enterprises
10.2001 - 07.2019
  • Trained employees in various cooking techniques, food safety regulations and corporate policies.
  • Increased guest satisfaction by developing innovative and diverse menu offerings tailored to
  • Implemented streamlined processes for food preparation, expediting service during high-demand events.

Education

Culinary Arts

Johnson & Wales University
Providence, RI

Skills

  • Leadership and team building
  • Problem resolution
  • Operations management
  • Team player
  • Efficient multi-tasker

Timeline

Owner/Head Pitmaster

Porky Butts BBQ
08.2019 - Current

Corporate Chef

Werner Enterprises
10.2001 - 07.2019

Culinary Arts

Johnson & Wales University