Bobbie Ledesma
Sacramento,CA
Summary
Dynamic Food and Beverage Supervisor at Legends Hospitality LLC, skilled in menu development and staff leadership. Achieved enhanced customer satisfaction through effective service training and operational improvements, reducing wait times by 20%. Proven ability to foster team collaboration while ensuring compliance with food safety standards and quality assurance.
Equipped with strong problem-solving abilities, willingness to learn, and excellent communication skills. Poised to contribute to team success and achieve positive results. Ready to tackle new challenges and advance organizational objectives with dedication and enthusiasm.
Demonstrates strong analytical, communication, and teamwork skills, with proven ability to quickly adapt to new environments. Eager to contribute to team success and further develop professional skills. Brings positive attitude and commitment to continuous learning and growth.
Thorough team contributor with strong organizational capabilities. Experienced in handling numerous projects at once while ensuring accuracy. Effective at prioritizing tasks and meeting deadlines.
Overview
17
17
years of professional experience
1
1
Certificate
Work History
Food and Beverage Supervisor
Legends Hospitality LLC
05.2025 - Current
- Supervised daily food and beverage operations to ensure compliance with quality standards.
- Trained staff on health and safety regulations, enhancing workplace safety awareness.
- Coordinated inventory management processes to maintain adequate stock levels efficiently.
- Assisted in menu planning and development, incorporating seasonal ingredients to enhance offerings.
- Monitored service delivery to ensure exceptional guest experiences and satisfaction.
- Implemented operational improvements that streamlined service workflows during peak hours.
- Fostered team collaboration through effective communication and conflict resolution strategies.
- Supported financial management by tracking expenses and optimizing resource allocation effectively.
- Maintained a clean and organized work environment to ensure compliance with health department regulations and company standards.
- Enhanced customer satisfaction by efficiently managing food and beverage orders, ensuring prompt service and accurate delivery.
- Reduced wait times during peak hours by efficiently allocating resources and coordinating between front-of-house and back-of-house teams.
CEO
Ledesma INC General Contracting
04.2009 - Current
- Developed and implemented strategic growth initiatives to enhance company market position.
- Directed cross-functional teams to streamline project delivery processes and improve client satisfaction.
- Cultivated relationships with stakeholders to foster collaboration and drive business opportunities.
- Oversaw financial planning and analysis, ensuring alignment with organizational goals and objectives.
- Championed a culture of continuous improvement, enhancing operational efficiency across departments.
- Established performance metrics to evaluate project success and guide decision-making processes.
- Mentored senior leadership team, fostering professional development and succession planning initiatives.
- Achieved company growth by implementing strategic plans and streamlining operations.
- Managed partnerships and strategic business relationships by negotiating contract terms and handling conflicts.
- Developed key operational initiatives to drive and maintain substantial business growth.
- Enhanced brand reputation with effective marketing campaigns and public relations efforts.
- Created a positive work culture, resulting in increased employee satisfaction and retention rates.
- Built productive relationships with industry partners and competitors to support strategic business objectives.
- Established new revenue streams by identifying market opportunities and launching innovative products or services.
- Fostered strong relationships with industry partners to expand business opportunities.
- Delivered consistent revenue growth by identifying new markets and devising targeted expansion strategies.
- Streamlined business processes, resulting in increased operational efficiency across all departments.
- Developed a high-performance executive team for improved productivity and efficiency.
- Implemented cost-saving initiatives to reduce operational expenses without sacrificing quality.
- Secured financing for critical projects through negotiation of favorable loan terms with financial institutions or investors.
Field Operations Manager
Interior Logic Group
06.2021 - 01.2023
- Supervised field operations to ensure compliance with safety and quality standards.
- Coordinated logistics and scheduling for project execution across multiple sites.
- Trained staff on operational procedures and best practices to enhance efficiency.
- Implemented process improvements to streamline workflow and reduce delays.
- Monitored inventory levels and managed procurement for seamless operations.
- Collaborated with cross-functional teams to address operational challenges proactively.
- Maintained open lines of communication between upper management and field personnel, facilitating smooth information flow throughout the organization.
- Coordinated logistics efforts for efficient deployment of resources across various job sites simultaneously.
- Aligned field operations goals with overall company objectives, ensuring all projects were executed according to corporate standards and expectations.
- Managed large-scale projects from inception to completion, consistently meeting deadlines and staying within budget constraints.
- Monitored team performance to assess training requirements and areas in need of improvement.
- Implemented quality control measures to minimize errors during project execution, resulting in fewer customer complaints and higher satisfaction rates.
- Established strong relationships with vendors and suppliers, negotiating favorable contracts to reduce operational expenses.
- Implemented and maintained high standards of quality in all areas.
- Analyzed data trends to identify potential bottlenecks in the field operations process, implementing solutions to address these issues effectively.
- Conducted regular safety audits and implemented corrective measures, ensuring a safe working environment for all team members.
- Performed daily inspections, charted readings, documented equipment downtime, and oversaw maintenance for equipment.
- Evaluated and revamped existing workflows within the field operations department, resulting in increased productivity and more efficient use of resources.
Bathroom Remodeling Expert
Usa Bath
01.2019 - 02.2021
- Self-motivated, with a strong sense of personal responsibility.
- Worked effectively in fast-paced environments.
- Skilled at working independently and collaboratively in a team environment.
- Proven ability to learn quickly and adapt to new situations.
- Assisted with day-to-day operations, working efficiently and productively with all team members.
- Demonstrated respect, friendliness and willingness to help wherever needed.
- Worked flexible hours across night, weekend, and holiday shifts.
- Managed time efficiently in order to complete all tasks within deadlines.
- Paid attention to detail while completing assignments.
- Used critical thinking to break down problems, evaluate solutions and make decisions.
- Learned and adapted quickly to new technology and software applications.
Kitchen Bathroom Installer
Custom Development of California
03.2016 - 02.2019
- Installed custom cabinetry and fixtures according to client specifications.
- Operated power tools and equipment safely to ensure quality installations.
- Collaborated with team members to optimize workflow and enhance project efficiency.
- Conducted site assessments to determine installation requirements and challenges.
- Developed strategies for improving installation processes, reducing downtime significantly.
- Oversaw project timelines, ensuring adherence to deadlines while maintaining high standards.
- Implemented quality control measures resulting in enhanced customer satisfaction ratings.
- Laid out materials and system components to prepare for installation.
- Operated tools, equipment, and machinery according to safety standards.
- Installed complete systems at new residential and business construction sites.
- Enhanced customer satisfaction by providing timely and accurate installations.
- Implemented quality control measures during installations, ensuring that each project met or exceeded client expectations and regulatory standards.
- Collaborated with team members to ensure smooth workflow and successful project completion.
Education
High School Diploma -
Paso Robles Joint Unified
Paso Robles, CA06-1990
Skills
- Menu development
- Waste reduction
- Catering coordination
- Allergen awareness
- Cost control
- Food presentation
- Sanitation standards
- Beverage making
- Ordering supplies
- Bar management
- Quality assurance
- Staff supervision
- Inventory management
- Cost reduction
- Portion control
- Staff leadership
- Records maintenance
- Food safety compliance
- Portioning
- Nutrition
- Culinary techniques
- Recipe implementation
- Staff consultation
- Customer service
- Food and beverage service
- Food safety
- Food safety understanding
- Opening and closing procedures
- Work area inspection
- Production and time sequencing
- Greeting and seating guests
- ServeSafe manager
- Worker training
- Critical thinking
- Service quality standards evaluation
- Equipment maintenance
- Work station assignments
- Operational reporting
- High volume dining
- Process monitoring and improvement
- Inventory control
- Payment acceptance
- Staff management
- New products evaluation
- Service training
- Data entry software
- Policies development
- Point of sale POS software
- Food assembly supervision
Certification
- Licensed CEO - 2009- current
- General B contractor licensee
- asbestertification of California
Timeline
Food and Beverage Supervisor
Legends Hospitality LLC
05.2025 - Current
Field Operations Manager
Interior Logic Group
06.2021 - 01.2023
Bathroom Remodeling Expert
Usa Bath
01.2019 - 02.2021
Kitchen Bathroom Installer
Custom Development of California
03.2016 - 02.2019
CEO
Ledesma INC General Contracting
04.2009 - Current
High School Diploma -
Paso Robles Joint Unified