Bradely Dorsey

• Prepared multiple orders simultaneously during peak periods with high accuracy rate, maximizing customer satisfaction and repeat business.
• Set up and prepared cooking supplies and workstations during opening and closing to maximize productivity.
• Changed and sanitized cutting boards, benches and surfaces between tasks to avoid cross-contamination.
• Took food orders from cashiers and cooked items quickly to complete order items together and serve hot.

When i was working as Qa at case farms chicken. I went around and checked bird temps. I also took fecal samples, and water samples. i also had to check smocks and gloves for cuts.

• Tailored testing procedures to obtain data most relevant to understanding underlying causes of production limitations.
• Evaluated data sets from multiple test implementations to determine and account for standard variance in test results.