Summary
Overview
Work History
Education
Skills
Timeline
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Brady Baranowski

Racine,WI

Summary

Versatile professional with a proven track record at Olde Madrid Restaurant, adept in high-volume food preparation and kitchen leadership. Excelled in roles requiring exceptional service levels and computer systems proficiency, notably Microsoft Office Suite. Demonstrated ability to train staff and manage operations efficiently, ensuring quality and timely execution. Skilled in food safety and team leadership.

Overview

2
2
years of professional experience

Work History

Sous Chef

Olde Madrid Restaurant
01.2024 - Current
  • Managed food preparation tasks during high-volume service periods, ensuring all orders were executed in a timely manner without sacrificing quality or presentation standards.
  • Trained kitchen staff to perform various preparation tasks under pressure.
  • Planned and directed high-volume food preparation in fast-paced environment.

Cashier

Pick N Save
10.2023 - 01.2024
  • Operated cash register for cash, check, and credit card transactions with excellent accuracy levels.
  • Worked flexible schedule and extra shifts to meet business needs.


Service Desk Support

Menards
06.2023 - 10.2023
  • Provided support for guests, ensuring their needs were met with exceptional service levels throughout their store experience.
  • Supported front desk operations during to ensure timely service for all arriving or departing guests.

Education

Finance

University of Wisconsin, Parkside
Kenosha, WI
05-2028

Skills

  • Computer Systems: Microsoft Office Suite
  • Team & Kitchen leadership
  • Food safety

Timeline

Sous Chef

Olde Madrid Restaurant
01.2024 - Current

Cashier

Pick N Save
10.2023 - 01.2024

Service Desk Support

Menards
06.2023 - 10.2023

Finance

University of Wisconsin, Parkside

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Brady Baranowski