Brady Connor
Donnelly's Pub IC
Des Moines,IA
6
years of professional experience
Experienced with preparing and cooking variety of dishes in fast-paced kitchen environment. Utilizes effective time management and multitasking skills to ensure efficient meal preparation. Knowledge of maintaining food safety standards and creating collaborative team atmosphere.
Reliable and extremely punctual. Motivated worker that enjoys helping others when needed.
Work History
Cook
1 Year- Maintained cleanliness and organization of kitchen workstations to ensure food safety compliance.
- Trained new team members on proper food handling procedures and kitchen equipment usage.
- Implemented time-saving practices in food preparation, enhancing service speed during peak hours.
- Demonstrated strong multitasking abilities, managing multiple food stations simultaneously without compromising quality or speed.
Prep Cook
1 Year 5 Months- Prepared ingredients and menu items according to established recipes and portion standards.
- Assisted in inventory management, tracking stock levels, and minimizing waste through efficient prep techniques.
- Collaborated with chefs to streamline meal preparation processes, improving overall kitchen efficiency.
- Monitored and adjusted cooking times for various dishes to ensure optimal quality and presentation.
Line Cook
2 Years 2 Months- Collaborated with team members to maintain a clean and safe working environment, adhering to health and safety guidelines.
- Prepared multiple orders simultaneously during peak periods with high accuracy rate, maximizing customer satisfaction, and repeat business.
- Set up and prepared cooking supplies and workstations during opening and closing to maximize productivity.
- Adapted quickly to new recipes and techniques, demonstrating versatility and eagerness to learn from colleagues.
Customer Service Cashier
1 Year 11 Months- Maintained a clean and organized workspace, promoting a welcoming environment for customers.
- Handled high-pressure situations calmly, maintaining composure during busy periods or difficult interactions.
- Actively listened to customers, handled concerns quickly and escalated major issues to supervisor.
- Processed customer orders and accurately handled payment transactions.
Education
High School Diploma
Skills
Time management
Attention to detail
Highly motivated
Reliable and trustworthy
Food preparation
Problem-solving
Food safety knowledge
Food safety
Timeline
Cook
Donnelly's Pub IC
07.2025 - 07.2026Read More
Prep Cook
The Stuffed Olive
02.2025 - 07.2026Read More
Line Cook
Buffalo Wild Wings
01.2023 - 03.2025Read More
Customer Service Cashier
Lester Buresh Center
09.2020 - 08.2022Read More
Tipton High School
High School Diploma
Read More