Brandi DuBose

• Processed cash, credit, and mobile transactions accurately while delivering friendly service in a fast-paced environment.
• Assisted guests with tickets and concessions, addressing questions and resolving concerns to enhance customer satisfaction.
• Ensured cleanliness and organization of work areas, while restocking inventory regularly.

• Delivered compassionate care and communicated clearly during high-pressure situations to support patient needs.
• Assessed patient conditions and provided basic life support during emergency and non-emergency transports.
• Operated ambulance equipment and maintained readiness of stretchers, oxygen systems, and medical supplies.
• Communicated clearly with dispatch, nurses, and medical control to coordinate patient care.
• Assessed patients quickly and delivered emergency care following established protocols.

• Managed confidential personnel records and administrative processes, ensuring compliance and accuracy in handling sensitive information.
• Supported senior leadership by administering benefits and safeguarding sensitive information, contributing to effective HR operations.
• Processed military personnel actions, ensuring accurate updates to service records and personnel systems.

• Supervised daily operations, trained staff, coordinated scheduling, resolved customer concerns, and managed cash operations.
• Directed daily restaurant operations, ensuring consistent service, food quality, and sanitation standards.
• Managed staffing schedules, hiring support, and onboarding to maintain reliable front- and back-of-house coverage.

Certification

coursework completed