Summary
Overview
Work History
Education
Skills
Awards
Timeline
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Brandi Medel

Euless,US

Summary

Experienced project manager with a successful track record of creating 4,000 irrigation designs annually using Pro-contractor studio. Adept at managing multiple projects simultaneously, ensuring seamless execution and timely completion. With over 20 years of hospitality experience, brings a deep understanding of customer service and the ability to anticipate and exceed client expectations.

Overview

22
22
years of professional experience

Work History

Banquet/Breaks Attendant

Pyramid Global Hospitality
Westlake, TX
01.2024 - Current
  • Kept facilities clean, neat, and organized to give areas professional and fresh appeal.
  • Collaborated with team members to improve overall service quality and guest experience.
  • Maintained a clean and safe environment for guests through regular inspection and cleaning tasks.
  • Provided excellent customer service to guests by promptly responding to inquiries and requests.
  • Responded to customer requests efficiently and with knowledgeable assistance.
  • Contributed to a positive work atmosphere by maintaining open communication with colleagues and supervisors.
  • Developed and maintained strong relationships with customers to increase loyalty, trust and satisfaction.
  • Assisted with inventory management to ensure adequate stock levels were maintained for smooth operations.

Project Manage: Irrigation

Landshark Landscaping
Aubrey
01.2014 - 01.2024
  • Designed 4,000 irrigation designs per year using Pro-contractor studio
  • Backflow tested 4,000 systems per year
  • Directed several initiatives at once through deadline creation, task allocation and progress supervision.
  • Developed designs specifically to market to certain clients, aligning designs with clients' tastes and preferences
  • Brainstormed innovative deliverables to encompass client vision and key design principles
  • Received constructive criticism to improve end result and grow as designer
  • Used software and hand-rendering to design products
  • Collaborated closely with clients to understand project requirements and deliver customized design solutions
  • Streamlined design processes and workflows to improve project turnaround times and client satisfaction
  • Led design projects from conception to completion, adhering to deadlines and budgets
  • Adapted quickly to changing project requirements and priorities, delivering creative solutions under tight deadlines

Cryo technician

Cryo-X
US
10.2022 - 10.2023
  • Responsible for creating a Cryo therapy experience and feeling of comfort for every client with all services
  • Red light therapy, pulse therapy, oxygen therapy, infrared sauna therapy, compression therapy
  • Promotions
  • Sales
  • Data entry
  • Performed equipment diagnostics to recommend corrective actions for operational problems
  • Performed upgrades on existing systems with the latest operating system releases and applications
  • Communicated with customers and sales representatives to determine service and scheduling needs
  • Verified product performance in line with defined criteria
  • Educated customers with hands-on demonstrations of equipment and technology
  • Informed customers of additional products and services to enhance experience and meet monthly sales goals
  • Managed daily operations, including scheduling, ordering, and inventory control

Bar Manager

Daddy Rabbits Pub
Lewsiville
01.2013 - 02.2016
  • Updated bar menu for alternating seasonal and holiday promotions
  • Recruited, hired and trained new members of bar staff
  • Delivered exceptional customer service by tending to guest needs
  • Provided exceptional customer service at all times, resolving complaints quickly and professionally

Bar and Catering manager

Red, Hot and Blue BBQ
Flower Mound
01.2003 - 01.2013
  • Built and managed team to keep daily operations running smoothly
  • Monitored daily operations, including cash handling procedures and staff performance reviews
  • Maintained positive relationships with suppliers by promptly responding to inquiries or requests
  • Enforced state liquor regulations to maintain positive and safe atmosphere for customers
  • Adapted quickly when unexpected changes arose during events due to unforeseen circumstances
  • Interacted with customers to obtain feedback on product quality and service levels
  • Maintained inventory of all catering supplies and equipment, ensuring availability for events
  • Trained catering associates in service techniques, menu presentation, and customer service
  • Monitored employee performance to ensure quality service delivery at all times
  • Ensured compliance with health department regulations regarding food safety, sanitation, and hygiene protocols
  • Provided training and guidance to new hires on proper catering techniques and etiquette
  • Cultivated new business through word-of-mouth and online marketing
  • Communicated with parties to verify menus and update changes
  • Managed and monitored logistics, schedules, and timelines to facilitate proper flow of events
  • Organized staff schedules to ensure adequate staffing levels during peak event times

Education

Bachelors of Science - Sociology

Texas Woman's University
Denton, Texas

Skills

  • Project management
  • Design implementation
  • Team Collaboration
  • Reliability and Adaptability

Awards

  • 3 Time top seller of the quarter
  • 5 Time national speed skating champion, trained for Olympics at Olympic training center

Timeline

Banquet/Breaks Attendant

Pyramid Global Hospitality
01.2024 - Current

Cryo technician

Cryo-X
10.2022 - 10.2023

Project Manage: Irrigation

Landshark Landscaping
01.2014 - 01.2024

Bar Manager

Daddy Rabbits Pub
01.2013 - 02.2016

Bar and Catering manager

Red, Hot and Blue BBQ
01.2003 - 01.2013

Bachelors of Science - Sociology

Texas Woman's University
Brandi Medel