I have almost 2 years of server/ dishwasher experience and I have 3 years of cna experience. I do not have my cna but I worked in the position of one. I also have experience with med tech as well but do not have a license for it but worked for it too. All I’ve ever known was working with residents and getting to know each and every one of them. I lived in North Carolina all my life I just recently moved to Florida. I am in need of a job of any kind. I’m a passionate worker and I love working in either and slow or fast environment. I’m well organized and take time to get things done in an easy paced manner.
Overview
5
5
years of professional experience
Work History
Caregiver and Med Tech
Sunny brook assisted facility
Hendersonville
01.2021 - 10.2024
Assisted elderly clients with activities of daily living such as bathing, dressing and grooming.
Provided companionship for elderly clients by engaging in conversation and participating in recreational activities.
Transported clients to doctor appointments and other errands using wheelchair accessible vehicles.
Monitored vital signs including blood pressure, temperature and pulse rate.
Prepared meals according to dietary requirements and assisted with feeding when necessary.
Accompanied clients to social events such as movies or plays.
Assisted with ambulation by providing support during transfers from bed to chair or wheelchair.
Laundered clothing and bedding to prevent infection.
Maintained clean and well-organized environment for client happiness and safety.
Supported bathing, dressing and personal care needs.
Assisted with meal planning to meet nutritional plans.
Observed patients for changes in physical, emotional, mental or behavioral condition and injuries.
Created safe and positive living situations for clients by communicating with family and other staff about concerns or challenges.
Followed care plan and directions to administer medications.
Aided with mobility and independence for disabled individuals and continually monitored safety.
Followed safe lifting and transferring techniques to transport residents.
Reported concerns to nurse supervisor to promote optimal care.
Assisted clients with maintaining good personal hygiene.
Maintained cleanliness of clients' environment by cleaning surfaces and washing clothes or dishes.
Helped clients get in and out of beds and wheelchairs.
Planned and prepared healthy meals and snacks for clients and provided assistance with eating when necessary.
Organized oral medications for clients following dosage and schedule requirements.
Contributed to case reviews of client status and progress.
Performed urinalysis tests on patient samples for diagnosis and treatment of illnesses.
Provided excellent patient support and care to patients and families.
Server
Sunny brook assisted facility
Hendersonville , Nc
01.2020 - 10.2024
Greeted guests and provided menus.
Provided excellent customer service to ensure satisfaction.
Assisted in training new servers.
Maintained knowledge of current menu items, garnishes, ingredients and preparation methods.
Prepared drinks according to standard recipes.
Delivered food orders promptly and courteously.
Monitored dining room for cleanliness and proper set-up at all times.
Communicated with hosts, bussers and kitchen staff to prepare for and serve customers.
Completed cleaning duties by sweeping and mopping floors, vacuuming carpet and tidying up server stations.
Cleaned tables and chairs to prepare dining area for next customers.
Trained new employees on restaurant procedures and plating techniques.
Addressed complaints to kitchen staff and served replacement items.
Promoted desserts, appetizers, and specialty drinks to optimize sales.
Arranged place settings with clean tablecloths, napkins and tableware to prepare for incoming guests.
Trained new employees to perform duties.
Served food and beverages to patrons and confirmed complete orders.
Explained menu items, describing ingredients and cooking methods upon request.
Stocked service areas with supplies during slow periods.
Collected dirty dishes and glasses from tables or counters, preparing areas for next diners.
Set up tables in between patrons to reduce wait times.