Summary
Overview
Work History
Education
Skills
Languages
Accomplishments
References
Timeline
Generic

Brandon Bracamontes

North Las Vegas,NV

Summary

Dependable candidate with a proven track record in high-paced customer service environments. Demonstrates strong organizational skills and a commitment to enhancing customer satisfaction. Recognized for punctuality and approachability, contributing to an excellent service experience.

Overview

9
9
years of professional experience

Work History

Table Side Chef Entertainer /Food Runner

Nukha Restaurant & Lounge
Las Vegas, NV
04.2025 - Current
  • Prepared and cut dishes that required specific cuts or trimming techniques, with a flambé finish.
  • Responded promptly to complaints or issues raised by guests regarding their orders.
  • Verified orders with customers before delivering them.
  • Examined trays prior to delivery for correct portion size, temperature, garnish.
  • Communicated regularly with waitstaff about order status updates throughout the shift.

Food Runner / Meat Cutter

Nusret
Las Vegas, NV
03.2022 - 03.2025
  • Followed all food safety regulations to maintain a safe work environment for both employees and guests.
  • Delivered the correct food items to the tables in a timely manner.
  • Knowledgeable about food item ingredients and allergy specifications.
  • Assisted guests with selecting the best cuts of meat for their desired recipes, resulting in satisfied guests.
  • Cut various steaks table-side in a clean and safe manner.
  • Assisted with bussing tables and resetting them.

Server

Stripburger
Las Vegas, NV
02.2021 - 03.2022
  • Explained menu items and suggested appropriate options for food allergy concerns.
  • Used slow periods to restock supplies, ice, trays, and delivery bags.
  • Worked with POS system to place orders, manage bills, and handle complimentary items.
  • Bussed and reset tables to keep dining room and work areas clean.
  • Resolved customer complaints promptly and professionally.
  • Upsell food items to increase restaurant revenue.

Busser

RA Sushi Bar Restaurant
Las Vegas, NV
02.2021 - 03.2022
  • Anticipated server needs, proactively refilling water glasses and removing empty plates from tables.
  • Collected trash, wiped up spills, and removed trays to maintain fresh and clean guest areas.
  • Trained new staff in bussing and cleaning procedures.
  • Set up tables for the next guest by clearing dirty dishes, and wiping tables and chairs.
  • Dropped food off and drinks to guests in a timely manner.
  • Completed side work duties , ensuring that all necessary supplies were stocked for shift success.

Food Runner

Hakkasan Restaurant
Las Vegas, NV
08.2016 - 03.2020
  • Prepared and plated dishes to Michelin standards, ensuring consistent quality and presentation.
  • Knowledgeable about food items and allergies.
  • Expedited food to ensure a timely flow of orders and ensured accuracy, and quality.
  • Successfully handled nightly services for up to 300 guests with premium service.
  • Collaborated with kitchen staff to resolve issues on any orders.
  • Monitored food and beverage supplies, assisting with restocking when needed.

Education

No Degree - Business Management

College of Southern Nevada
Las Vegas, NV
06-2027

High School Diploma -

Shadow Ridge
Las Vegas, NV
06-2016

Skills

  • Food presentation
  • Knife skills
  • Positive guest interactions
  • High volume dining
  • Tableside etiquette
  • Cash handling
  • Serving and bussing

Languages

Spanish
Professional

Accomplishments

  • Hispanic Baccalaureate Recipient

References

References available upon request.

Timeline

Table Side Chef Entertainer /Food Runner

Nukha Restaurant & Lounge
04.2025 - Current

Food Runner / Meat Cutter

Nusret
03.2022 - 03.2025

Server

Stripburger
02.2021 - 03.2022

Busser

RA Sushi Bar Restaurant
02.2021 - 03.2022

Food Runner

Hakkasan Restaurant
08.2016 - 03.2020

No Degree - Business Management

College of Southern Nevada

High School Diploma -

Shadow Ridge

Similar Profiles

CREATE PROFILE