Summary
Overview
Work History
Education
Skills
Accomplishments
Certification
Languages
Timeline
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Brandon Hoyum

Orangevale,CA

Summary

Dynamic overall worker with a proven track record at Raising Cane's Restaurants, excelling in facilitating engaging training sessions and empowering team performance. Skilled in safe food handling and customer service, I effectively mentored individuals, enhancing their growth and contributing to high-quality service in fast-paced environments.

Overview

3
3
years of professional experience
1
1
Certification

Work History

Certified Traveling Trainer

Raising Cane's Restaurants
11.2023 - Current
  • Coached employees on best practices, providing feedback to support their growth.
  • Traveled to different cities to help with opening new restaurants, which involved keeping inventory, training brand-new crew, and helping run the kitchen/drive-thru/front counter. (Examples: Sacramento, San Jose, and Fresno)
  • Enhanced trainee engagement through interactive workshops and hands-on activities.
  • Provided one-on-one mentoring to help individuals reach their full potential.
  • Followed food safety procedures outlined in company policies, health, sanitation regulations to prevent food borne illness.
  • Upheld health and safety standards by regularly cleaning cooking equipment, fryers, and surfaces throughout the establishment.
  • Managed high-stress situations effectively, maintaining professionalism under pressure while resolving disputes or conflicts.

Crew Member

Taco Bell
06.2022 - 11.2023
  • Took orders, prepared meals, and collected payments.
  • Worked front counter, drive-thru and kitchen as well as back of house such as stocking inventory and servicing fryers.
  • Contributed to consistent customer satisfaction rating by producing high-quality food and providing timely service.

Education

High School Diploma -

Casa Roble Fundamental High School
Orangevale, CA
05-2024

Skills

  • Facilitating one-on-one and group training sessions
  • Leading and empowering crew performance and outcomes
  • Customer service
  • Good with numbers and math
  • Safe food handling
  • Money handling
  • Restaurant operations

Accomplishments

  • Contributed toward the highest selling opening week and day in Raising Cane's history ($133k in sales in one day)
  • Trained and mentored hundreds of employees.
  • Completed into to manager training program. (HiPO)

Certification

  • ServSafe Food Handler's Certificate

Languages

English
Native or Bilingual
Spanish
Professional Working

Timeline

Certified Traveling Trainer

Raising Cane's Restaurants
11.2023 - Current

Crew Member

Taco Bell
06.2022 - 11.2023

High School Diploma -

Casa Roble Fundamental High School

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