Professional Summary
Overview
Work History
Education
Skills
Timeline

Brandon Kessinger

Longhorn Steakhouse
Rosedale,IN
7
years of professional experience

Detail-oriented line cook with strong time management and problem-solving abilities, known for preparing high-quality meals under pressure while maintaining a professional attitude.

Work History

Line Cook

6 Years 11 Months
Longhorn Steakhouse | 09.2019 - Current
  • Prepared high-quality meals following standardized recipes and portion guidelines.
  • Collaborated with kitchen staff to ensure timely service during peak hours.
  • Maintained cleanliness and organization of workstation in compliance with health standards.
  • Operated kitchen equipment safely and efficiently, including grills and fryers.
  • Assisted in training new team members on best cooking practices and safety protocols.
  • Prepared multiple orders simultaneously during peak periods with high accuracy rate, maximizing customer satisfaction, and repeat business.
  • Set up and prepared cooking supplies and workstations during opening and closing to maximize productivity.

Education

High School Diploma

Riverton Parke Jr/Sr High School | Montezuma, IN | 05-2007

Skills

Food preparation
Cleaning and organization
Self-motivated
Team coordination
Problem-solving
Attention to detail
Highly motivated
Reliable and trustworthy
Professional attitude

Timeline

Line Cook

Longhorn Steakhouse
09.2019 - CurrentRead More

Riverton Parke Jr/Sr High School

High School Diploma
Read More
Brandon Kessinger