Summary
Overview
Work History
Education
Skills
Certification
Timeline
Generic

Brandon Merritt

West Park,FL

Summary

Thrives in high-pressure kitchen environment, developing strong multitasking and time-management skills. Adept at maintaining high standards of food quality and safety while working collaboratively with team members. Looking to transition into new field by leveraging culinary expertise and commitment to delivering excellence in any role.

Overview

1
1
Certification
3
3
years of professional experience

Work History

Line Cook/Prep Cook

Margaritaville-Hollywood, FL
Hollywood, FL
09.2023 - 2025
  • Prepared high-quality dishes in accordance with menu specifications and presentation standards.
  • Collaborated with kitchen staff to streamline food preparation processes and improve service efficiency.

Publix warehouse

Publix Warehouse Distribution-Deerfield Beach, FL
Deerfield Beach, FL
01.2022 - 01.2023
  • Self-motivated, with a strong sense of personal responsibility.
  • Worked effectively in fast-paced environments.

Ductwork Installer

Northern duct-Coral Springs, FL
Coral Springs, FL
07.2021 - 11.2021
  • Installed HVAC systems in residential and commercial properties.
  • Conducted system inspections to ensure compliance with safety and performance standards.
  • Maintained tools and equipment, ensuring readiness for daily tasks.

Line Cook/Prep Cook

Southern Tre Steakhouse-Columbia, TN
Columbia, TN
03.2020 - 05.2021
  • Oversaw daily kitchen operations, maintaining cleanliness and organization in line with health regulations.
  • Managed inventory levels, ensuring timely replenishment of ingredients and minimizing waste.
  • Trained new team members on food safety protocols and operational procedures to maintain compliance.

Education

Highschool -

Port Charlotte High School
Port Charlotte, FL
05-2016

Skills

  • Warehouse Distribution Experience
  • Order Picking
  • Pallet Jack
  • Shipping & Receiving
  • Cooking
  • Construction
  • Restaurant experience
  • Food handling
  • Kitchen experience
  • Knife skills
  • Food safety
  • Meal preparation
  • Culinary experience
  • Food industry
  • Customer service
  • Restaurant management
  • Food service
  • Hospitality
  • Dishwashing
  • Time management

Certification

  • Food Handler Certification
  • ServSafe
  • May 2024 to May 2027

Timeline

Line Cook/Prep Cook

Margaritaville-Hollywood, FL
09.2023 - 2025

Publix warehouse

Publix Warehouse Distribution-Deerfield Beach, FL
01.2022 - 01.2023

Ductwork Installer

Northern duct-Coral Springs, FL
07.2021 - 11.2021

Line Cook/Prep Cook

Southern Tre Steakhouse-Columbia, TN
03.2020 - 05.2021

Highschool -

Port Charlotte High School