
Driven and personable individual seeking to implement my knowledge and guest service skills. Proven ability to successfully handle operational tasks that enhance employee retention and restaurant standard. Skilled in optimizing a positive work environment by ensuring hospitality is at its highest degree.
- Head Trainer: Ability to course correct and efficiently train employees to standard
- Operational Services: Filing, health codes, bank deposits, cash handling, truck orders, and inventory
- Hospitable: Maintaining positive environments with a happy attitude to ensure premium culture and guest experience
- Sales Proficiency: From working in super high volume to super low volume stores I have confidence in navigating and reaching goals
- CPR Certified
- Food Handlers
- Serv Safe Certified
- Level 1 Fingerprint Clearence