Motivated, proficient, and hardworking Sever/Bartender with a wide variety of experience in upscale Hospitality. Committed to upholding highest standards of customer service and safe food handling practices.
Overview
8
8
years of professional experience
Work History
Bartender
Castell Rooftope Lounge
02.2019 - 03.2020
Served high customer volumes during special events, nights, and weekends.
Performed opening and closing duties, printing sales reports, setting up for incoming shift, preparing cash drawers, and taking inventory.
Kept bar presentable and well-stocked to meet customer needs.
Followed alcohol awareness procedures for preventing excessive guest intoxication.
Bartender/Server
Top Notch Catering
03.2017 - 03.2020
Server and Bartender at high-end events throughout NYC. Events included: Samsung Headquarters Summer Concert Series. Performers included: Janelle Monae, French Montana, Sam Hunt, and more. Served many private events for celebrities at various locations throughout NYC, Regular Catering Company for in-house events at Twitter, NeuHouse, and Wollman Rink in Central Park.
Served food and beverages promptly with focused attention to customer needs.
Bartender/Server
Ultra Events & Staffing
10.2016 - 03.2020
Server and Bartender at high-end events throughout NYC. Events included: Jay'Z Grammy's Brunch, 2018 President's Cup Dinner, Fundraising Events for multiple Presidential Campaigns, Goldman-Sachs Annual Christmas Party,
Served food and beverages promptly with focused attention to customer needs.
Cultivated warm relationships with regular customers.
Bartender/Server
3rd Avenue Ale House/Church Street Ale House
04.2014 - 07.2017
Served food and beverages promptly with focused attention to customer needs.
Cultivated warm relationships with regular customers on the Upper East Side of Manhattan.
Developed thorough knowledge of local craft beers.
Responsible for all restocking of the bar. Which included ordering beer and liquor from distributors.
Server/Bartender
Heartland Brewery
05.2012 - 03.2014
Served food and beverages promptly with focused attention to customer needs.
Serviced the dinning needs of guests from all around the world at a very fast pace.