Summary
Overview
Work History
Education
Skills
Certification
Timeline
Generic

Brian Cote

Miami,FL

Summary

Dedicated beverage trainer adept at multitasking in high-volume environments. Passionate about sharing knowledge to help others elevate their craft, enhance guest satisfaction, and find new ways to develop staff performance. Known for reliability, flexibility, and creating positive guest experiences.

Overview

5
5
years of professional experience
1
1
Certification

Work History

Bartender/Beverage Trainer

Hai Hospitality
Miami, FL
11.2022 - Current
  • Helped oversee beverage team and training for new hires in beverage education.
  • Developed six original cocktails that were featured on the beverage menu
  • Monitored inventory levels to assist in ordering supplies, reducing wasted and cost efficiency
  • Assisted in streamlining bar operations: color coding batches, well layout, fridge layout, classic cocktail recipes, garnish checklists.
  • Maintained cleanliness and organization of bar area to ensure operational efficiency.
  • Provided exceptional guest service by engaging with patrons and addressing inquiries promptly.
  • Trained new bartenders on drink preparation, product promotion, garnish preparation, and bar protocol.
  • Assisted staff training, sharing expertise in bartending techniques and guest service practices.

Beverage Server

Barry's Bootcamp
Miami, FL
04.2022 - 10.2024
  • Provided exceptional customer service to enhance guest experience before and after fitness classes.
  • Collaborated with team members to ensure timely beverage preparation and delivery.
  • Maintained cleanliness and organization of beverage stations throughout operational hours.
  • Assisted in managing inventory levels, ensuring adequate supplies for high-demand periods.

Facilities Manager

Barry's Bootcamp
Denver, CO
04.2021 - 03.2022
  • Managed facility maintenance schedules to ensure optimal operational efficiency.
  • Oversaw vendor relationships to negotiate service contracts and improve cost-effectiveness.
  • Implemented safety protocols, reducing incidents and enhancing workplace safety standards.
  • Led team training sessions on equipment usage and facility management best practices.

Education

Bachelor of Science - Geography

Keene State College
Keene, NH

Skills

  • Strong multitasking
  • Guest Experience
  • Organizational growth
  • Team training and development
  • New hire training
  • Performance improvement

Certification

Sake Certified

Bar Smarts Certified

Working in Teams Certification - University of Queensland

Timeline

Bartender/Beverage Trainer

Hai Hospitality
11.2022 - Current

Beverage Server

Barry's Bootcamp
04.2022 - 10.2024

Facilities Manager

Barry's Bootcamp
04.2021 - 03.2022

Bachelor of Science - Geography

Keene State College