Summary
Overview
Work History
Education
Skills
Languages
References
Timeline
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Brian Estevez

West Palm Beach,FL

Summary

Dedicated to customer satisfaction, cleanliness and supply management. Highly productive and diligent with excellent conflict management and problem-solving abilities. ServSafe Certified.

Overview

7
7
years of professional experience
2019
2019
years of post-secondary education

Work History

Barback

Ora ultra cabaret
West Palm Beach, Florida
05.2025 - 09.2025
  • Maintained cleanliness of bar area and restocked supplies as needed.
  • Supported inventory management by organizing and tracking stock levels.
  • Collaborated with team members to ensure smooth operations during events.
  • Handled customer inquiries and provided friendly service throughout the night.
  • Followed safety and sanitation protocols to ensure a safe work environment.
  • Cleaned the bar area including counters, glasses, and utensils throughout shift.
  • Stocked refrigerating units with wines or bottled beer and replaced empty beer kegs.
  • Restocked ice and prepared garnishes for drinks.
  • Successfully managed multiple tasks simultaneously while providing quality service.
  • Assisted bartenders with drink preparation and service during busy shifts.
  • Sliced and pitted fruit used to garnish drinks.
  • Took food and drinks to bar and table customers.
  • Maintained a clean work environment by sweeping floors and disposing of trash.
  • Studied bartenders to learn recipes for different mixed cocktails.

Head Barback

Rachels gentleman club
West Palm Beach
10.2018 - 05.2025
  • Managed inventory and stock levels for bar supplies and equipment.
  • Assisted bartenders in preparing drinks and serving customers efficiently.
  • Maintained cleanliness and organization of bar area throughout shifts.
  • Supported staff by preparing garnishes and restocking necessary supplies.
  • Trained new barbacks on operational procedures and best practices.
  • Assisted bar staff with stocking and organizing bar supplies.
  • Maintained an inventory of all liquor, beer, wine, spirits, non-alcoholic beverages and related items needed for the bar operation.
  • Took food and drinks to bar and table customers.
  • Sliced and pitted fruit used to garnish drinks.
  • Washed and sanitized plates using industrial dishwashers according to manufacturer instructions.
  • Assisted customers as needed, providing excellent service and support.
  • Restocked bar with necessary supplies, including liquor, beer, wine, and mixers.
  • Maintained cleanliness and organization of bar area, including counters and sinks.
  • Made friendly conversation with customers to provide enjoyable bar experience.
  • Collaborated with team to ensure smooth service during peak hours.
  • Monitored glassware and utensil availability, ensuring timely replacements.
  • Communicated effectively with management to address supply needs promptly.
  • Ensured a clean, safe, and organized work area for bartenders by regularly sanitizing surfaces and equipment.

Education

Bronx High School For The Visual Arts
Bronx , NYC

Skills

  • Inventory management
  • Bar supply organization
  • Drink preparation assistance
  • Cocktail recipe knowledge

Languages

English
Professional
Spanish
Professional

References

References available upon request.

Timeline

Barback

Ora ultra cabaret
05.2025 - 09.2025

Head Barback

Rachels gentleman club
10.2018 - 05.2025

Bronx High School For The Visual Arts