Brian Guillen
Glen Burnie,MD
Summary
Detail-oriented Food and Beverage Assistant with strong experience in inventory management and data evaluation. Committed to maintaining high sanitation standards and optimal food quality. Skilled in adapting to fast-paced environments and enhancing guest experiences through effective teamwork and customer service.
Overview
1
1
Language
6
6
years of professional experience
Work History
Food and Beverage Assistant
Target
Annapolis, MD
03.2022 - Current
- Provided exceptional customer service to boost guest satisfaction.
- Enforced sanitation standards for food handling and storage areas to uphold compliance with health regulations.
- Checked temperatures of freezers, refrigerators, and heating equipment to ensure food safety and quality.
- Monitored inventory levels and restocked supplies to maintain consistent service quality.
Prep Worker
Roccos Pizza
Annapolis, Maryland
03.2021 - 10.2022
- Prepared quality products while maintaining proper food safety practices and presentation within service goal times.
- Maintained ingredient freshness and quality through meticulous preparation.
- Safeguarded perishable food items from spoilage with proper storage practices.
- Streamlined workstation organization for efficient access to tools and ingredients.
- Adapted to fast-paced, ever-changing work environment by maintaining focus and efficiency.
Education
Bachelors - Finance
Stevenson University
Stevenson, MD12-2027
Some College (No Degree) - Business Administration
Anne Arundel Community College
Arnold, MDSkills
- Food safety practices
- Food safety standards
- Customer service
- Inventory management
- Data evaluation
- Microsoft Excel
- Time management
- Team collaboration
- Financial analysis
Languages
Spanish
Native/ Bilingual
Timeline
Food and Beverage Assistant
Target
03.2022 - Current
Prep Worker
Roccos Pizza
03.2021 - 10.2022
Bachelors - Finance
Stevenson University
Some College (No Degree) - Business Administration
Anne Arundel Community College