Briana Ogborn

My main position at Barley & Pie was food expo, but I was able to cover many positions when needed. I also have experience handling host, cashier and even dishwashing positions. I was trained to both open and close the restaurant and did both often.

I feel I really grew as an employee while at Barley & Pie and was able to prove my ability to learn quickly and adapt to new situations. My communication skills were also strengthened through regular interactions with both customers and co workers.