Brianna Brevard-Mays
North Las Vegas,NV
Summary
Results-oriented professional seeking a challenging position in a reputable organization to expand expertise and contribute to team success.
Overview
7
7
years of professional experience
Work History
Model Marketing Bartender
LIV Nightclub and Beachclub
Las Vegas, NV
02.2024 - Current
- Collaborated with photographers to create poses that best showcased products or concepts while maintaining a professional demeanor.
- Maintained a positive attitude while working long hours under challenging conditions at times.
- Upheld high standards of professionalism in high-stress environments.
- Increased social media presence to promote specific brands and products.
- Prepared alcoholic and non-alcoholic beverages according to recipe standards.
- Provided drink suggestions to customers based on their preferences.
- Monitored guests' alcohol consumption levels to prevent over-intoxication or underage drinking.
Model Marketing Bartender
Drai's Nightclub
Las Vegas, NV
11.2021 - Current
- Take multiple drink orders in high volume setting
- Maintain a clean and organized work environment
- Prevent over consumption to ensure safety of guests
- Wear proper uniform and look presentable at all times
- Uphold strict cash and credit card payment handling
Bartender
True Food Kitchen
Las Vegas, NV
02.2021 - 03.2022
- Juiced fresh fruit daily for craft cocktails
- Memorized craft cocktail recipes while obtaining vast knowledge in beer, liquor, and wine
- Greeted guests promptly at bar top
- Maintained regular clientele through professional and friendly service
Server
Bottiglia Cucina and Enoteca
Las Vegas, NV
06.2020 - 03.2021
- Familiarized guests with menu and daily food specials
- Table side wine presentations
- Ran multiple courses to tables
- Relayed dietary and personal preferences for guests to kitchen efficiently
- Cleaned and reset tables promptly for incoming guests to minimize wait times
Bartender
Greene St Kitchen
Las Vegas, NV
09.2019 - 02.2020
- Greeted guests promptly
- Memorized food and beverage orders
- Assisted team members effectively when necessary
Bartender
Culinary Dropout
Las Vegas, NV
03.2018 - 02.2020
- Prepared fresh garnishes daily
- Suggested cocktails for guests, as well as paired wine with food
- Completed batch work for seasonal craft cocktails while stocking glassware
- Organized credit card receipts after balancing register at end of shift
Education
Undergraduate courses -
College of Southern Nevada
Las Vegas, NV01.2016
High School Diploma -
Cimarron Memorial High School
Las Vegas, NV01.2014
Skills
- Customer Service Expertise
- POS Software Proficiency
- Effective Verbal Communication
- Experience with Inventory Tracking Solutions
- Adapt to New Concepts
- Consistent Punctuality
- Dependable Performance
References
- Dylin Lujan (702) 245-1053
- Brian Janacua (702) 575-7143
- Tara Hough (804) 836-2714
Timeline
Model Marketing Bartender
LIV Nightclub and Beachclub
02.2024 - Current
Model Marketing Bartender
Drai's Nightclub
11.2021 - Current
Bartender
True Food Kitchen
02.2021 - 03.2022
Server
Bottiglia Cucina and Enoteca
06.2020 - 03.2021
Bartender
Greene St Kitchen
09.2019 - 02.2020
Bartender
Culinary Dropout
03.2018 - 02.2020
Undergraduate courses -
College of Southern Nevada
High School Diploma -
Cimarron Memorial High School
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