Brianna Lind

• Prepares baked goods using written recipes.
• Operates Bakery equipment.
• Provides premier customer service, including greeting customers and answering their questions.
• Sells products by providing customers with information needed to make product-related decisions.
• Maintains Publix’s high standards for product freshness and sanitation. Assists in other duties as assigned

• Provides premier customer service, including greeting customers and answering their questions.
• Sells products by providing customers with information needed to make product-related decisions.
• Takes and fills special orders for customers. Finishes products. Packages, labels, and prices products for self-service.
• Maintains and fills bakery trays, display cases, and ingredient bins. Operates the scale.
• Assists with unloading trucks and organizes and restocks supplies.
• Follows sanitation and safety guidelines.
• Assists in cleaning duties. Assists in other duties as assigned

• Prepared and baked a variety of cookies following company recipes.
• Maintained cleanliness and organization of baking station and workspace.
• Reading and understanding recipes
• Decorating and displaying finished product.
• Testing ingredients and finished good to ensure that each item meets food safety and quality controls.
• Greeting customers, answering questions, making recommendations, accepting orders and payment, and providing exceptional customer service.
• Cleaning and restocking workstation and ensuring that all equipment is sanitized and prepared for the next shift. Basic math and computer skills.

-Greeted and served customers

-Answered customer questions

-Took cash and credit card payments,

-Restocked supplies

-Worked well in a fast-paced, high pressure environment

-Maintained a positive relationship with coworkers