Bridgette Hill

• Maintained cleanliness and sanitation of facilities using industrial cleaning equipment and supplies.
• Conducted routine inspections to identify areas for improvement in cleanliness and safety compliance.
• Trained new staff on proper cleaning techniques and adherence to health regulations.
• Implemented efficient cleaning schedules, enhancing workflow and minimizing downtime during operations.
• Cleaned and sanitized bathrooms, kitchens and other similar areas according to established protocols.
• Enhanced workplace cleanliness by performing thorough daily cleaning tasks, including sweeping, mopping, and dusting.
• Removed trash, debris and other waste materials from premises.
• Cleaned and polished glass doors, mirrors and other surfaces to maintain professional appearance.
• Handled equipment, chemicals, and materials properly and with caution.
• Emptied trashcans and transported waste to collection areas.
• Cleaned and maintained lobbies, offices and other common areas in commercial buildings.

I am able to create my own hours at the gym so it does not interfere with any other schedule that may be given to me.

• Assisted in meal preparation by following chef's instructions and recipes.
• Maintained cleanliness and organization of kitchen and food storage areas.
• Learned food safety standards and adhered to health regulations consistently.
• Operated kitchen equipment safely, including ovens, grills, and mixers.
• Adapted quickly to new tasks in a fast-paced kitchen environment.
• Maintained a clean and sanitary workspace, ensuring compliance with health and safety regulations.
• Demonstrated strong multitasking skills, managing multiple orders simultaneously without sacrificing quality or presentation.