Skilled Food Service Worker with extensive experience in meal preparation and safety compliance. Ensures cleanliness and organization while delivering outstanding service. Collaborates effectively with team members to uphold safe food handling and dietary guidelines. Strong attention to detail and ability to thrive in fast-paced environments, contributing to efficient kitchen operations and exceptional customer experiences.
Overview
1
1
year of professional experience
Work History
Food Service Worker
Monroe Community Hospital
Rochester
03.2025 - Current
Prepared meals according to dietary guidelines and resident preferences.
Served meals to residents while ensuring proper portion control.
Communicated effectively with residents regarding menu options and dietary needs.
Assisted in the preparation of food items according to recipes and instructions.
Maintained cleanliness and organization in food preparation areas.
Followed food safety regulations pertaining to sanitation, food handling and storage.
Performed opening and closing duties such as setting up workstations with necessary supplies.
Maintained order and cleanliness of work areas to conform with health codes.
Cleaned and sanitized work areas, equipment, utensils, dishes, and silverware.
Stocked supplies such as food, dishes, utensils, and cleaning materials.
Prepared beverages such as coffee, tea, soda.
Followed safety protocols to ensure a safe working environment for all staff.
Adhered to safety procedures when handling sharp objects or hazardous materials.
Operated dishwashing machines safely and efficiently.
Collaborated with team to deliver timely service of items.
Operated kitchen equipment in alignment with OSHA protocols and manufacturer instructions.
Properly stored all leftover food items after each shift.
Operated kitchen equipment in alignment with OSHA protocols and manufacturer instructions.