Bruce Allen
Ruby Tuesday
Evansville,IN
1
Certification
31
years of professional experience
Culinary professional with solid background in food preparation and kitchen operations. Known for maintaining high standards of cleanliness and consistently delivering quality results. Reliable team player who adapts to dynamic kitchen demands and contributes to cohesive work environment with strong knife skills and attention to detail.
Work History
Prep Cook/Dish
1 Year- Prepped ingredients to ensure timely meal assembly and service during peak hours.
- Maintained cleanliness and organization in kitchen stations, adhering to food safety standards.
- Assisted chefs with recipe execution, enhancing menu consistency and quality.
- Collaborated with team members to streamline food preparation processes and reduce wait times.
Assistant Manager
4 Months- Manage operations when GM not present.
- Efficiently prepare all food to company standards.
- Handle customer calls and complaints.
- Delegate duties for efficient use of labor.
- Balance cash receipts to sales records nightly.
Prep Cook
2 Years 7 Months- Prepared food according to recipes, independent of the line cooks
Delivery Driver
10 Months- Delivered food items to customers
- Provided customer service by taking orders over the phone and at the front counter
Loan Review Manager
10 Years 4 Months- Reviewed loans for creditworthiness and compliance with underwriting standards, laws, and regulations.
- Managed the loan review department staff (3), budget, and reported regularly to senior management and the board of directors.
Bank Examiner
8 Years 3 Months- Examined state chartered banks in teams of 4-5.
- Interviewed senior management and reported to Board of Directors.
- Wrote detailed reports on the levels of compliance each bank was obtaining.
- Specialized in IT and was heavily involved in the Y2K compliance efforts.
Assistant Manager
2 Years 2 Months- Assisted the manager in running the store.
- Managed the store when manager was off.
- Made pizzas, ordered inventory, made schedule, cashed-out drivers, provided customer service, made bank deposits, wrote progress reports.
Education
Bachelor's degree - Accounting
Skills
Underwriting
Food Preparation
Food Service
Financial Report Writing
Tax Experience
Credit Analysis
Kitchen Experience
Personal Information
- Driving License: Driver's License
- Work Permit: Authorized to work in the US for any employer
Certification
ServSafe, Driver's License
Timeline
Prep Cook/Dish
Ruby Tuesday
05.2023 - 05.2024Read More
Assistant Manager
Domino's
01.2023 - 05.2023Read More
Prep Cook
Bru Burger Bar
02.2020 - 09.2022Read More
Delivery Driver
Donatos Pizza
02.2013 - 12.2013Read More
Loan Review Manager
MAINSOURCE FINANCIAL GROUP
08.2003 - 12.2013Read More
Bank Examiner
Indiana Department of Financial Institutions
04.1995 - 07.2003Read More
Assistant Manager
Domino's
04.1993 - 06.1995Read More
Indiana State University
Bachelor's degree from Accounting
Read More