Summary
Overview
Work History
Education
Skills
Affiliations
Accomplishments
Timeline
Generic

BRYCE CARROLL

Menomonie,Wisconsin

Summary

Motivated 20-year-old from Appleton, WI. I am pursuing a Hospitality degree here at UW-Stout. I have almost 5 years of experience in the guest service industry. When I'm not focusing on my career, I'm focusing on my athletic career, I'm also on the football team here at Stout. Football has taught me countless life lessons, being a team game communication with your teammates is key. The real value of football comes from the brotherhood and love of the guys you play with, this is what I look for in a work environment.

Overview

5
5
years of professional experience

Work History

Line Cook

Dennys Corp
Menomonie, WI
01.2024 - Current

Head Line and Prep Cook

Spats Restaurant
Appleton, WI
09.2022 - 08.2023
  • Cleaned and sanitized work areas and equipment to ensure food safety standards.
  • Prepped vegetables and ingredients by washing, chopping and dicing.
  • Prepared ingredients for use in cooking, such as washing, peeling, cutting and slicing vegetables.
  • Retained consistent quality and high accuracy when preparing identical dishes every day.

Sandwich Artist

SUBWAY®Restaurants
Appleton, WI
05.2019 - 12.2022
  • Used POS system and cash register to receive payments by cash, check, credit card and voucher.
  • Restocked counter supplies and condiment stations, cleaned windows and emptied trash cans during slow periods.
  • Communicated effectively with co-workers regarding customer needs and concerns.

Prep Cook

RYE resrauraunt
Appleton, WI
05.2022 - 08.2022
  • Achieved high customer satisfaction by resolving problems with knowledgeable and friendly service.
  • Worked successfully with a diverse group of coworkers to accomplish goals and address issues related to our food and drink products.

Education

Bachelor of Science - Hotel, Restaurant, And Tourism Managment

UW STOUT
Menomonie, WI
05-2027

Skills

  • Food Safety
  • Inventory Management
  • Kitchen Operations
  • Line Management
  • Knife Skills
  • Customer Service
  • Time Management
  • Professional Attitude
  • Attention to Detail

Affiliations

  • AVID SKIER
  • REGULAR GYM GOER
  • HIKER

Accomplishments

  • 1st Team All-Conference Football

Timeline

Line Cook

Dennys Corp
01.2024 - Current

Head Line and Prep Cook

Spats Restaurant
09.2022 - 08.2023

Prep Cook

RYE resrauraunt
05.2022 - 08.2022

Sandwich Artist

SUBWAY®Restaurants
05.2019 - 12.2022

Bachelor of Science - Hotel, Restaurant, And Tourism Managment

UW STOUT

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BRYCE CARROLL