Motivated Food Service Worker familiar preparing food ingredients and preparing dishes according to recipes. Conscientious and self-directed professional successful at working quickly in independent capacities.
Overview
1
1
year of professional experience
Work History
Cashier/Cook/Server
Southeast Community College
Beatrice, NE
08.2018 - 01.2019
Processed payments and counted change to complete transactions.
Placed orders by listening to customers, documenting selected menu items, substitutions and add-ons.
Arranged food items on serving trays and placed in take-out packaging to produce orders for customers.
Replenished condiments, coffee, other beverages and general supplies while maintaining cleanliness of service areas.
Took food orders from patients and families, and explained offerings.
Maintained clean, sanitized and well-organized food preparation zones to promote store efficiency.
Protected customers by washing and sanitizing dishes, glassware and silverware after each use.
Cashier/Host/Server
Buffalo Wild Wings
Lincoln, NE
10.2017 - 03.2018
Processed POS transactions, including checks, cash and credit purchases or refunds.
Restocked, arranged and organized merchandise in front lanes to drive product sales.
Maintained organized and clean customer areas by completing daily recovery checklists.
Mentored new team members on registers, meeting customer needs, maximizing group performance and maintaining high satisfaction with customers.
Education
High School Diploma - undefined
Crete High School
Crete, NE
2018
Skills
Ensured compliance with all sanitation, ServSafe and safety requirements
Organization
Supply stocking
Timeline
Cashier/Cook/Server
Southeast Community College
08.2018 - 01.2019
Cashier/Host/Server
Buffalo Wild Wings
10.2017 - 03.2018
High School Diploma - undefined
Crete High School
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