Bryson Ritchey
Seattle,WA
Summary
Developed exceptional customer service and communication skills in fast-paced dining environment, consistently ensuring guest satisfaction. Demonstrated ability to work efficiently under pressure while maintaining positive attitude and professional demeanor. Seeking to leverage these transferrable skills to transition into new field and contribute effectively.
Overview
2025
2025
years of professional experience
Work History
Deboner
Pilgrim Pride
- Assisted in training new employees on deboning techniques, contributing to improved skillsets within the team.
- Implemented proper food safety protocols at all times, reducing potential contamination risks during meat processing stages.
- Achieved exceptional speed and precision while deboning meats, resulting in reduced processing times.
- Exhibited strong attention to detail when inspecting meats for defects or abnormalities before initiating the deboning procedure.
- Supported overall operations by maintaining a clean and organized workstation, promoting a safe working environment for all staff members.
- Cut product into correct sizes and arranged in trays for packaging.
Food Waiter
Fogo De Chao
Dallas, TX
09.2023 - 08.2024
- Enhanced customer satisfaction by providing timely and efficient food service with a friendly attitude.
- Collaborated with kitchen staff to ensure accurate order preparation and timely delivery of dishes.
- Maintained an organized workspace throughout shifts by consistently restocking supplies such as utensils, napkins, and condiments.
- Maintained impeccable restaurant cleanliness, ensuring a comfortable and inviting dining atmosphere for guests.
- Streamlined communication between the front-of-house and back-of-house teams to minimize errors and delays in service.
- Handled customer complaints diplomatically by listening attentively to concerns and working towards a satisfactory resolution.
- Increased table turnover rate by promptly taking orders, serving food, and addressing any customer concerns.
Skills
- Cash handling
- Food handling
- Professional attitude
- Order taking
- Safe food handling
- Cleanliness standards
- Menu memorization
- Food safety practices
- Relationship management
- Service prioritization
- Food preparation
- Order accuracy
- Food presentation
- Food station setup
- Table setting
- Guest relations
- Relationship building
- Quality control
- Allergy awareness
- Order management
- Dining area maintenance
- High volume dining
- Food and beverage pairings
Timeline
Food Waiter
Fogo De Chao
09.2023 - 08.2024
Deboner
Pilgrim Pride