Byron Salinas
Saint Marys,KS
Summary
Driven food service professional skilled in sanitation compliance, food preparation, and customer engagement. Committed to enhancing dining experiences through attention to detail and adaptability in fast-paced environments.
Overview
1
1
year of professional experience
Work History
Food Service Worker
Sugar Creek Country Store
11.2025 - 07.2026
- Prepared and served food items according to health and safety standards, ensuring compliance.
- Assisted customers with food selections and inquiries, enhancing overall dining experience.
- Collaborated with team members to maintain cleanliness and organization in service areas.
- Operated kitchen equipment efficiently, adhering to operational guidelines for safety.
- Provided support during high-volume periods, demonstrating adaptability in a fast-paced environment.
- Trained new staff on food preparation techniques and customer service protocols for efficiency.
- Utilized strong multitasking skills to manage multiple orders simultaneously without compromising quality or accuracy.
- Maintained clean, trash-free workspaces to maximize productivity and safety.
- Supported team members during peak hours, ensuring smooth operations and minimal wait times for customers.
- Strictly followed sanitation and food safety guidelines as required by regulatory agencies and company.
- Greeted customers at the counter to fulfill requests and answer questions.
- Cleaned and sanitized dishes and utensils, consistently keeping adequate supplies on hand for expected customer loads.
- Promoted a positive work environment through effective communication with colleagues and supervisors.
- Prepared and served various food and drink items to customer specifications in fast-paced environments.
- Made food according to standard recipes with requested changes for customer satisfaction.
- Demonstrated versatility by quickly adapting to various roles within the food service environment as needed.
- Operated dishwashing and sanitizing equipment according to manufacturer instructions.
Education
GED -
High Land Community College
Wamego, KS10-2025
Skills
- Sanitation compliance
- Safe food handling
- Food preparation
- Food assembly
- Order accuracy
- Quality control
- Customer service
- Multitasking
- Fast-paced environment
- Productivity
- Attention to detail
- Team oriented
- Problem-solving
- Strong work ethic
- Quick learner
Timeline
Food Service Worker
Sugar Creek Country Store
11.2025 - 07.2026
GED -
High Land Community College