Summary
Overview
Work History
Education
Skills
Certification
Languages
Timeline
Generic

Cadence Tuck

Pullman,WA

Summary

Reliable and hardworking Prep Cook and Line Cook with experience in fast-paced restaurant environments. Skilled in food preparation, multitasking under pressure, and delivering consistent, high-quality dishes. Proven ability to work across multiple front- and back-of-house roles, including cooking, serving, bartending, and customer service.

Overview

1
1
Certification

Work History

Prep/line cook

Aramark
Pullman, WA
  • Assisted with food preparation, assembly, and service in a high-volume institutional dining environment.
  • Supported WSU football catering events, providing upper-level service to guests in premium and suite areas.
  • Delivered professional, attentive service to VIP and upper-level guests, ensuring a positive game-day experience.
  • Maintained cleanliness and sanitation of kitchen, service areas, and catering stations in accordance with health and safety standards.
  • Followed portion control, food safety, and workplace safety procedures at all times.

Prep Cook

Birch & Barley
Pullman, WA
  • Prepared and portioned ingredients for daily service, including vegetables, proteins, and sauces, following chef specifications.
  • Executed knife work and prep tasks efficiently to support smooth line operations during peak service hours.
  • Helped train new employees, demonstrating prep procedures, kitchen standards, and workflow expectations.
  • Supported team members by modeling proper techniques and work habits in alignment with management expectations.
  • Ensured proper food storage, labeling, and FIFO rotation to maintain freshness and reduce waste.
  • Maintained a clean, organized, and sanitary workstation in compliance with food safety and health regulations.
  • Collaborated with kitchen team to meet service demands in a fast-paced restaurant environment.

Cook / Server / Bartender

Timber
Pullman, WA
  • Executed a variety of cooking responsibilities while maintaining quality and presentation standards.
  • Provided attentive customer service, handling guest inquiries and resolving issues promptly.
  • Transitioned into bartending role, accurately preparing and serving alcoholic and non-alcoholic beverages.
  • Balanced multiple roles during busy shifts to ensure smooth restaurant operations.

Cashier / Stocker / Customer Service

Walmart
Pullman, WA
  • Operated cash registers and processed transactions accurately and efficiently.
  • Stocked and organized merchandise to maintain clean, well-presented shelves.
  • Assisted in the cash office with money handling and reconciliation tasks.
  • Delivered consistent customer service in a high-volume retail environment.

Education

High School Diploma -

Coeur d'Alene High School
Coeur d'Alene
01.2022

Veterinary Assistant Certification -

Carrington College

Skills

  • Food preparation & knife skills
  • Culinary techniques
  • Food safety & sanitation
  • Customer service
  • Cash handling
  • Team collaboration
  • Attention to detail
  • Multitasking in fast-paced environments

Certification

  • Food Handler's Certification, Current
  • Veterinary Assisting license, Current
  • Fear free certification, Current

Languages

English

Timeline

Prep/line cook

Aramark

Prep Cook

Birch & Barley

Cook / Server / Bartender

Timber

Cashier / Stocker / Customer Service

Walmart

High School Diploma -

Coeur d'Alene High School

Veterinary Assistant Certification -

Carrington College
Cadence Tuck