Calvin Douglas II
Richland,WA
Summary
Dynamic line cook with a proven track record at Sterlings Restaurant, excelling in time management and quality control. Enhanced kitchen efficiency through streamlined prep tasks and effective team collaboration, resulting in improved customer satisfaction. Known for a professional attitude and adaptability, ensuring high standards of cleanliness and food safety.
Overview
13
13
years of professional experience
Work History
Line Cook
Sterlings Restaurant
08.2012 - Current
- Prepared multiple orders simultaneously during peak periods with high accuracy rate, maximizing customer satisfaction, and repeat business.
- Collaborated with team members to maintain a clean and safe working environment, adhering to health and safety guidelines.
- Set up and prepared cooking supplies and workstations during opening and closing to maximize productivity.
- Adapted quickly to new recipes and techniques, demonstrating versatility and eagerness to learn from colleagues.
- Prepared and cooked full course meals based on restaurant recipes and specifications.
- Improved kitchen efficiency by streamlining prep tasks and effectively organizing workstations.
- Boosted employee morale through positive attitude, willingness to assist others when needed.
- Demonstrated proficiency in using various kitchen equipment safely for efficient food preparation.
Education
High School Diploma - Engineering
Columbia Basin College
Pasco, WASkills
- Time management
- Attention to detail
- Highly motivated
- Cleaning and organization
- Professional attitude
- Reliable and trustworthy
- Active listener
- Problem-solving
- Team coordination
- Cleanliness standards
- Quality control
- Line management
- Workload management
- Crew training
Timeline
Line Cook
Sterlings Restaurant
08.2012 - Current
High School Diploma - Engineering
Columbia Basin College