Calvin Smith

My duties as a line cook included but were not limited to

Opening:

. preparing the line for service

. unloading the smoker

. prep-cooking

Mid shift: filling in when needed

Closing:

. checking inventory

. cleaning/organizing

. making prep lists for the following work day

As a warehouse associate my responsibility's included

• Prepared orders for shipment by picking, packing, and labeling merchandise.
• Worked safely around moving machinery.
• Collaborated with team members to achieve daily targets and complete tasks efficiently.
• Performed inventory control, such as counting, and stocking merchandise.
• Consistently lifted materials weighing as much as 80 pounds.
• Assembled orders and packed items for shipment, conveying orders to shipping personnel
• Loaded, unloaded, and moved material to and from storage and production areas.